Article Versions Notes

Toledo-Solís FJ, Mokhles Abadi Farahani A, Yagüe S, Mateos-Aparicio I, Pérez V, Larrán AM, Moyano FJ, Fernández I. Red Vetchling (Lathyrus cicera L.), a Promising Crop for the Sustainable Replacement of Soybean Meal and Reducing the Carbon Footprint of European Aquafeeds. Animals. 2023; 13(20):3178. https://doi.org/10.3390/ani13203178

Toledo-Solís, Francisco Javier, Amin Mokhles Abadi Farahani, Sara Yagüe, Inmaculada Mateos-Aparicio, Valentín Pérez, Ana María Larrán, Francisco Javier Moyano, and Ignacio Fernández. 2023. "Red Vetchling (Lathyrus cicera L.), a Promising Crop for the Sustainable Replacement of Soybean Meal and Reducing the Carbon Footprint of European Aquafeeds" Animals 13, no. 20: 3178. https://doi.org/10.3390/ani13203178

Toledo-Solís, F. J., Mokhles Abadi Farahani, A., Yagüe, S., Mateos-Aparicio, I., Pérez, V., Larrán, A. M., Moyano, F. J., & Fernández, I. (2023). Red Vetchling (Lathyrus cicera L.), a Promising Crop for the Sustainable Replacement of Soybean Meal and Reducing the Carbon Footprint of European Aquafeeds. Animals, 13(20), 3178. https://doi.org/10.3390/ani13203178