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Donaldson J, Świątkiewicz S, Arczewka-Włosek A, Muszyński S, Szymańczyk S, Arciszewski MB, Siembida AZ, Kras K, Piedra JLV, Schwarz T, et al. Modern Hybrid Rye, as an Alternative Energy Source for Broiler Chickens, Improves the Absorption Surface of the Small Intestine Depending on the Intestinal Part and Xylanase Supplementation. Animals. 2021; 11(5):1349. https://doi.org/10.3390/ani11051349

Donaldson, Janine, Sylwester Świątkiewicz, Anna Arczewka-Włosek, Siemowit Muszyński, Sylwia Szymańczyk, Marcin Bartłomiej Arciszewski, Anna Zacharko Siembida, Katarzyna Kras, Jose Luis Valverde Piedra, Tomasz Schwarz, and et al. 2021. "Modern Hybrid Rye, as an Alternative Energy Source for Broiler Chickens, Improves the Absorption Surface of the Small Intestine Depending on the Intestinal Part and Xylanase Supplementation" Animals 11, no. 5: 1349. https://doi.org/10.3390/ani11051349

Donaldson, J., Świątkiewicz, S., Arczewka-Włosek, A., Muszyński, S., Szymańczyk, S., Arciszewski, M. B., Siembida, A. Z., Kras, K., Piedra, J. L. V., Schwarz, T., Tomaszewska, E., & Dobrowolski, P. (2021). Modern Hybrid Rye, as an Alternative Energy Source for Broiler Chickens, Improves the Absorption Surface of the Small Intestine Depending on the Intestinal Part and Xylanase Supplementation. Animals, 11(5), 1349. https://doi.org/10.3390/ani11051349