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Katsika L, Huesca Flores M, Kotzamanis Y, Estevez A, Chatzifotis S. Understanding the Interaction Effects between Dietary Lipid Content and Rearing Temperature on Growth Performance, Feed Utilization, and Fat Deposition of Sea Bass (Dicentrarchus labrax). Animals. 2021; 11(2):392. https://doi.org/10.3390/ani11020392

Katsika, Lydia, Mario Huesca Flores, Yannis Kotzamanis, Alicia Estevez, and Stavros Chatzifotis. 2021. "Understanding the Interaction Effects between Dietary Lipid Content and Rearing Temperature on Growth Performance, Feed Utilization, and Fat Deposition of Sea Bass (Dicentrarchus labrax)" Animals 11, no. 2: 392. https://doi.org/10.3390/ani11020392

Katsika, L., Huesca Flores, M., Kotzamanis, Y., Estevez, A., & Chatzifotis, S. (2021). Understanding the Interaction Effects between Dietary Lipid Content and Rearing Temperature on Growth Performance, Feed Utilization, and Fat Deposition of Sea Bass (Dicentrarchus labrax). Animals, 11(2), 392. https://doi.org/10.3390/ani11020392