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Journal: Animals, 2021
Volume: 11
Number: 117
Article:
Impact of Dietary Betaine and Metabolizable Energy Levels on Profiles of Proteins and Lipids, Bioenergetics, Peroxidation and Quality of Meat in Japanese Quail
Authors:
by
Sabry M. El-Bahr, Saad Shousha, Wasseem Khattab, Ahmed Shehab, Osama El-Garhy, Hoda El-Garhy, Shereen Mohamed, Omar Ahmed-Farid, Ahmed Hamad and Islam Sabike
Link:
https://www.mdpi.com/2076-2615/11/1/117
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