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Journal: Microorganisms, 2024
Volume: 12
Number: 1870
1870
Article: Effect of the Bioprotective Properties of Lactic Acid Bacteria Strains on Quality and Safety of Feta Cheese Stored under Different Conditions
Authors: by Angeliki Doukaki, Olga S. Papadopoulou, Antonia Baraki, Marina Siapka, Ioannis Ntalakas, Ioannis Tzoumkas, Konstantinos Papadimitriou, Chrysoula Tassou, Panagiotis Skandamis, George-John Nychas and Nikos Chorianopoulos
Link: https://www.mdpi.com/2076-2607/12/9/1870

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