Preclinical Safety Assessment of Bacillus subtilis BS50 for Probiotic and Food Applications
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Brutscher, L.M.; Borgmeier, C.; Garvey, S.M.; Spears, J.L. Preclinical Safety Assessment of Bacillus subtilis BS50 for Probiotic and Food Applications. Microorganisms 2022, 10, 1038. https://doi.org/10.3390/microorganisms10051038
Brutscher LM, Borgmeier C, Garvey SM, Spears JL. Preclinical Safety Assessment of Bacillus subtilis BS50 for Probiotic and Food Applications. Microorganisms. 2022; 10(5):1038. https://doi.org/10.3390/microorganisms10051038
Chicago/Turabian StyleBrutscher, Laura M., Claudia Borgmeier, Sean M. Garvey, and Jessica L. Spears. 2022. "Preclinical Safety Assessment of Bacillus subtilis BS50 for Probiotic and Food Applications" Microorganisms 10, no. 5: 1038. https://doi.org/10.3390/microorganisms10051038