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Journal: Microorganisms, 2022
Volume: 10
Number: 512
512
Article: Distribution and Characteristics of Listeria spp. in Pigs and Pork Production Chains in Germany
Authors: by Verena Oswaldi, Stefanie Lüth, Janine Dzierzon, Diana Meemken, Stefan Schwarz, Andrea T. Feßler, Benjamin Félix and Susann Langforth
Link: https://www.mdpi.com/2076-2607/10/3/512

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