Active Surveillance and Farm-Level Risk Evaluation of African Swine Fever in Southern Nigeria
Abstract
1. Introduction
2. Materials and Methods
2.1. Ethical Approval
2.2. Study Area
2.3. Study Design and Field Data Collection
2.4. Sampling, Processing, and Storage
2.4.1. Pig Blood
2.4.2. Tick Sampling
2.5. Nucleic Acid Detection in Pigs and Ticks
2.6. Antibody Detection in Pigs
2.7. Whole-Genome Sequencing
2.8. Statistical and Bioinformatic Analysis
2.8.1. Statistical Analysis
2.8.2. Reference-Based Genome Assembly and Genotype Assignment
3. Results
3.1. PCR, Serology, and Genotyping Results
3.2. Demographics
3.3. Farm Risk Evaluation to ASFV Infection Using Questionnaire Findings
3.3.1. Sourcing and Quarantine (N = 37)
3.3.2. Hygiene and Movement Control
3.3.3. Human and Animal Access (N = 37)
3.3.4. Experience with ASF Outbreaks (N = 37)
3.3.5. Prophylaxis and Carcass Management
3.4. Farm Risk Evaluation to ASFV Infection Using Farm Assessment
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
ASFV | African swine fever virus |
ASF | African swine fever |
NHREC | National Health Research Ethics Committee |
AUCC | Animal Use and Care Committee |
RT-qPCR | Reverse transcription quantitative polymerase chain reaction |
PCR | Polymerase chain reaction |
DNA | Deoxyribonucleic acid |
ELISA | Enzyme-linked immunosorbent assay |
OD | Optical density |
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Category | Factors Considered for Classification |
---|---|
Environmental | High pig farm density (i.e., ≈2 km radius around sampled farm) *, lack of perimeter fencing, farm located in a valley/flood-prone site. |
Managemental | Extensive production system, unrestricted visitors’ access, unrestricted workers’ access, absence of vehicular/foot dips, poor feeding and feed storage practices, unpurified surface water, poor housing and hygiene, presence of onsite slaughter, multiple/no veterinary presence *, the use of the same injection for multiple animals. |
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Olono, A.S.; Ogunsanya, O.A.; Sijuwola, A.E.; Saibu, F.M.; Adedokun, O.; Ayinla, A.O.; Fadele, J.; Soumare, H.; Tchokote, E.Y.; Abiola, J.O.; et al. Active Surveillance and Farm-Level Risk Evaluation of African Swine Fever in Southern Nigeria. Pathogens 2025, 14, 934. https://doi.org/10.3390/pathogens14090934
Olono AS, Ogunsanya OA, Sijuwola AE, Saibu FM, Adedokun O, Ayinla AO, Fadele J, Soumare H, Tchokote EY, Abiola JO, et al. Active Surveillance and Farm-Level Risk Evaluation of African Swine Fever in Southern Nigeria. Pathogens. 2025; 14(9):934. https://doi.org/10.3390/pathogens14090934
Chicago/Turabian StyleOlono, Alhaji S., Olusola A. Ogunsanya, Ayotunde E. Sijuwola, Femi M. Saibu, Oluwatobi Adedokun, Akeemat O. Ayinla, John Fadele, Harouna Soumare, Eugenie Y. Tchokote, John O. Abiola, and et al. 2025. "Active Surveillance and Farm-Level Risk Evaluation of African Swine Fever in Southern Nigeria" Pathogens 14, no. 9: 934. https://doi.org/10.3390/pathogens14090934
APA StyleOlono, A. S., Ogunsanya, O. A., Sijuwola, A. E., Saibu, F. M., Adedokun, O., Ayinla, A. O., Fadele, J., Soumare, H., Tchokote, E. Y., Abiola, J. O., Faburay, B., Brown, C., Happi, C. T., & Happi, A. N. (2025). Active Surveillance and Farm-Level Risk Evaluation of African Swine Fever in Southern Nigeria. Pathogens, 14(9), 934. https://doi.org/10.3390/pathogens14090934