The Spatial and Temporal Evolution of Coordination Degree Concerning China’s Cultivated Land Green Utilization Efficiency and High-Quality Agricultural Development
Abstract
:1. Introduction
2. Material and Methods
2.1. HAD Accounting Method
- (1)
- Construction of an original evaluation matrix. Supposing the existence of evaluation objects and evaluation indexes, the original evaluation matrix for HAD is set as follows:
- (2)
- Data standardization.
- (3)
- Calculation of index weights. Determining the weights of the evaluation indexes by using the entropy weight method, the concrete formula is as follows:
- (4)
- Establishment of weighted normalized evaluation matrix. The weighted normalized evaluation matrix is established by combining the standardized matrix with the index weights .
- (5)
- Determination of positive and negative ideal solutions.
- (6)
- Calculation of Euclidean distance.
- (7)
- Calculation of closeness.
2.2. CLGUE Accounting Method
2.3. Coupling Coordination Degree Model
2.4. Global Spatial Autocorrelation
2.5. Analysis of Hot Spot (Partial Getis-Ord G* Index)
2.6. Area of Study and Data Source
3. Results and Analysis
3.1. HAD Measurement Analysis
3.2. CLGUE Measurement Analysis
3.3. Analysis of Coordination Degree Measurement
3.4. Analysis of Spatial Patterns for Coordination
3.4.1. Analysis of Global Spatial Autocorrelation
3.4.2. Analysis of Local Spatial Autocorrelation
4. Discussion
4.1. Policy Implications
4.2. Limitations and Future Recommendations
5. Conclusions
- (1)
- The present study revealed a true picture of the HAD and CLGUE at the national, regional, and provincial levels. The total HAD for China increased from 0.109 in 2006 to 0.198 in 2020, growing at an average yearly growth rate of 4.35%. Furthermore, China’s total CLGUE also showed a good trend, increasing from 0.533 in 2006 to 0.921 in 2020, with an average annual growth rate of 4.08%. However, the spatial disparities of HAD and CLGUE were significant from the food function areas and provincial angles during the study period. The HAD displayed an overall increasing trend from the perspective of the three food function areas, with the MGMAs having the fastest mean annual growth rates. Similar trends were observed in CLGUE, where CLGUE in three food function areas all displayed a general increasing tendency. However, the mean yearly growth rate of CLGUE was in the order MGPAs > MGMAs > GPMBAs.
- (2)
- The coordination degree concerning HAD and CLGUE in China has improved, with the annual value rising from 0.48 in 2006 to 0.64 in 2020. According to the three food function areas, the level of coordination degree concerning HAD and CLGUE exhibited an order of MGMAs > MGPAs > GPMBAs.. The level of coordination degree also varied significantly throughout the 31 provinces in terms of space and time due to the various environmental and economic factors. Throughout the study period, the level of coordination degree maintained an upward trend for all provinces. The provinces with higher coordination degree in regard to HAD and CLGUE tended to cluster around economically developed areas. In contrast, the provinces with lower coordination degree tended to cluster in underdeveloped areas or places with insufficient natural resources for agricultural development.
- (3)
- In terms of HAD and CLGUE, at the provincial level, the level of coordination degree in China had a significant positive spatial autocorrelation, clearly indicating space dependence and heterogeneity. There is a reduction to a certain extent in the coordination level of space aggregation and distribution of provinces with high or low degrees of coordination. Additionally, hot spot aggregation areas were concentrated in MGPAs. In contrast, cold spot aggregation areas were concentrated in Shaanxi and Chongqing, demonstrating the transition from hot spot aggregation areas in MGPAs to cold spot aggregation areas in GPMBAs. The conclusions provide an empirical reference for the policy maker of developing a pathway of high HAD and high CLGUE.
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
Notation list
References
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Primary Indexes | Secondary Indexes | Variates and Descriptions |
---|---|---|
Inputs | Labor input | AFAHF × (Total agriculture output/TO) (104 people) |
Land input | The total area of crops sowed (103 hectares) | |
Capital input | Consumption of chemical manures (104 tons) | |
Consumption of pesticide (104 tons) | ||
Consumption of agriculture film (104 tons) | ||
Total agriculture machinery power (104 kw · h) | ||
Valid irrigation area (103 hm2) | ||
Desirable Outputs | Economic output | Total agricultural output (104 Yuan) |
Social output | Total grain production (104 tons) | |
Environmental output | The total carbon sink (104 tons) | |
Undesirable Outputs | Pollution emission | The total loss of manure nitrogen (phosphorus), insecticides and agriculture films (104 tons) |
Carbon emission | The carbon emissions from cultivated land utilization (104 tons) |
Coupling Coordination Degree | Type | Coupling Coordination Degree | Type |
---|---|---|---|
(0,0.1] | Extreme imbalance | (0.5,0.6] | Reluctant coordination |
(0.1,0.2] | Serious imbalance | (0.6,0.7] | Primary coordination |
(0.2,0.3] | Moderate imbalance | (0.7,0.8] | Intermediate coordination |
(0.3,0.4] | Mid imbalance | (0.8,0.9] | Good coordination |
(0.4,0.5] | Near imbalance | (0.9,1.0] | High coordination |
Region | Province | 2006 | 2009 | 2012 | 2015 | 2018 | 2020 | Average |
---|---|---|---|---|---|---|---|---|
Main grain production areas (MGPAs) | Hebei | 0.42 | 0.46 | 0.51 | 0.54 | 0.56 | 0.60 | 0.51 |
Inner Mongolia | 0.45 | 0.46 | 0.50 | 0.53 | 0.57 | 0.64 | 0.52 | |
Liaoning | 0.47 | 0.48 | 0.54 | 0.57 | 0.56 | 0.60 | 0.54 | |
Jilin | 0.55 | 0.51 | 0.56 | 0.60 | 0.60 | 0.61 | 0.57 | |
Heilongjiang | 0.49 | 0.53 | 0.57 | 0.59 | 0.64 | 0.67 | 0.58 | |
Jiangsu | 0.46 | 0.50 | 0.56 | 0.62 | 0.64 | 0.67 | 0.57 | |
Anhui | 0.41 | 0.44 | 0.46 | 0.48 | 0.50 | 0.52 | 0.46 | |
Jiangxi | 0.45 | 0.47 | 0.49 | 0.51 | 0.55 | 0.57 | 0.50 | |
Shandong | 0.44 | 0.49 | 0.54 | 0.64 | 0.60 | 0.64 | 0.55 | |
Henan | 0.45 | 0.48 | 0.51 | 0.55 | 0.60 | 0.63 | 0.53 | |
Hubei | 0.43 | 0.45 | 0.50 | 0.53 | 0.56 | 0.63 | 0.51 | |
Hunan | 0.45 | 0.48 | 0.52 | 0.55 | 0.56 | 0.62 | 0.53 | |
Sichuan | 0.45 | 0.47 | 0.49 | 0.52 | 0.59 | 0.63 | 0.52 | |
Main grain marketing areas (MGMAs) | Beijing | 0.67 | 0.67 | 0.78 | 0.82 | 0.89 | 0.90 | 0.79 |
Tianjin | 0.53 | 0.57 | 0.63 | 0.67 | 0.69 | 0.72 | 0.63 | |
Shanghai | 0.71 | 0.76 | 0.81 | 0.79 | 0.80 | 0.82 | 0.79 | |
Zhejiang | 0.46 | 0.49 | 0.54 | 0.56 | 0.61 | 0.68 | 0.56 | |
Fujian | 0.45 | 0.48 | 0.54 | 0.58 | 0.65 | 0.70 | 0.56 | |
Guangdong | 0.46 | 0.48 | 0.53 | 0.56 | 0.76 | 0.75 | 0.57 | |
Hainan | 0.55 | 0.49 | 0.53 | 0.56 | 0.64 | 0.66 | 0.56 | |
Grain production and marketing balance areas (GPMBAs) | Shanxi | 0.41 | 0.42 | 0.45 | 0.48 | 0.50 | 0.52 | 0.46 |
Guangxi | 0.43 | 0.44 | 0.47 | 0.50 | 0.55 | 0.61 | 0.49 | |
Chongqing | 0.46 | 0.49 | 0.52 | 0.55 | 0.58 | 0.62 | 0.54 | |
Guizhou | 0.52 | 0.43 | 0.43 | 0.51 | 0.58 | 0.63 | 0.50 | |
Yunnan | 0.40 | 0.41 | 0.43 | 0.46 | 0.50 | 0.57 | 0.45 | |
Tibet | 0.55 | 0.57 | 0.58 | 0.56 | 0.62 | 0.63 | 0.58 | |
Shaanxi | 0.44 | 0.46 | 0.50 | 0.55 | 0.63 | 0.69 | 0.53 | |
Gansu | 0.39 | 0.40 | 0.42 | 0.45 | 0.46 | 0.49 | 0.43 | |
Qinghai | 0.48 | 0.49 | 0.51 | 0.54 | 0.57 | 0.63 | 0.54 | |
Ningxia | 0.54 | 0.50 | 0.51 | 0.55 | 0.60 | 0.62 | 0.54 | |
Xinjiang | 0.42 | 0.45 | 0.51 | 0.52 | 0.56 | 0.62 | 0.51 | |
Average | 0.48 | 0.49 | 0.53 | 0.56 | 0.60 | 0.64 | 0.55 |
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Zhou, M.; Sun, H.; Ke, N. The Spatial and Temporal Evolution of Coordination Degree Concerning China’s Cultivated Land Green Utilization Efficiency and High-Quality Agricultural Development. Land 2023, 12, 127. https://doi.org/10.3390/land12010127
Zhou M, Sun H, Ke N. The Spatial and Temporal Evolution of Coordination Degree Concerning China’s Cultivated Land Green Utilization Efficiency and High-Quality Agricultural Development. Land. 2023; 12(1):127. https://doi.org/10.3390/land12010127
Chicago/Turabian StyleZhou, Min, Hanxiaoxue Sun, and Nan Ke. 2023. "The Spatial and Temporal Evolution of Coordination Degree Concerning China’s Cultivated Land Green Utilization Efficiency and High-Quality Agricultural Development" Land 12, no. 1: 127. https://doi.org/10.3390/land12010127
APA StyleZhou, M., Sun, H., & Ke, N. (2023). The Spatial and Temporal Evolution of Coordination Degree Concerning China’s Cultivated Land Green Utilization Efficiency and High-Quality Agricultural Development. Land, 12(1), 127. https://doi.org/10.3390/land12010127