Water Quality and Sediment Microbial Community Differences Between Sea Urchin Monoculture and Sea Urchin–Shrimp IMTA Systems
Abstract
1. Introduction
2. Materials and Methods
2.1. Experimental Site, System Setup and Treatments
2.2. Sampling and Water Renewal Procedures
2.3. Water Quality Monitoring Instruments and Analytical Standards
2.4. 16S rRNA Gene Sequencing and Microbial Analysis
2.5. Environmental–Microbial Correlation Analysis
3. Results
3.1. Water Quality
3.2. Microbial Community Structure and Bacterial Diversity in IMTA and Sea Urchin
3.3. Relationships Between Microbial Community and Water Quality
4. Discussion
4.1. Linking Water Quality and Microbial Responses
4.2. Microbial Drivers of Nutrient Transformations
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| Feeding | Treatment | Sobs | Ace | Chao1 | Shannon |
|---|---|---|---|---|---|
| 5 g/day | IMTA5 | 1030 ± 90 * | 1285 ± 92 * | 1221 ± 86 * | 6.7 ± 0.4 * |
| MC5 | 841 ± 192 | 987 ± 202 | 1044 ± 194 | 5.2 ± 1.3 | |
| 10 g/day | IMTA10 | 1038 ± 201 * | 1181 ± 213 * | 1120 ± 201 * | 6.4 ± 0.4 * |
| MC10 | 782 ± 56 | 931 ± 55 | 883 ± 57 | 5.2 ± 0.3 |
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Wang, C.; Guo, Y.; Gu, X.; Elisee, N.; Jiang, B.; Zhao, B. Water Quality and Sediment Microbial Community Differences Between Sea Urchin Monoculture and Sea Urchin–Shrimp IMTA Systems. Water 2026, 18, 268. https://doi.org/10.3390/w18020268
Wang C, Guo Y, Gu X, Elisee N, Jiang B, Zhao B. Water Quality and Sediment Microbial Community Differences Between Sea Urchin Monoculture and Sea Urchin–Shrimp IMTA Systems. Water. 2026; 18(2):268. https://doi.org/10.3390/w18020268
Chicago/Turabian StyleWang, Cuicui, Yongyao Guo, Xinli Gu, Nshimiyimana Elisee, Bingbing Jiang, and Bo Zhao. 2026. "Water Quality and Sediment Microbial Community Differences Between Sea Urchin Monoculture and Sea Urchin–Shrimp IMTA Systems" Water 18, no. 2: 268. https://doi.org/10.3390/w18020268
APA StyleWang, C., Guo, Y., Gu, X., Elisee, N., Jiang, B., & Zhao, B. (2026). Water Quality and Sediment Microbial Community Differences Between Sea Urchin Monoculture and Sea Urchin–Shrimp IMTA Systems. Water, 18(2), 268. https://doi.org/10.3390/w18020268

