Review of Water Use Assessment in Livestock Production Systems and Supply Chains †
Abstract
1. Introduction
1.1. Context
1.2. Importance of Harmonizing Water Use Assessment in Livestock Production Systems and Supply Chains
2. Review of Livestock Water Use Assessment Studies
2.1. Defintions and Guidelines
2.2. Materials and Methods
2.3. Key Review Findings
2.3.1. Livestock Production Systems
2.3.2. Study Objectives
- Was the main objective of the study to evaluate the environmental impacts of water consumption?
- Was the main objective of the study the improvement of water efficiency? (see Appendix A.4: Columns Elicit, Objectives).
2.3.3. Assessment Approaches
2.3.4. Accounting of Different Water Flows
2.3.5. System Boundary
2.3.6. Databases and Modeling
(a) Data Type | Source | Studies | References |
---|---|---|---|
Farm-level data | Primary farm data collection | 18 | - |
Climate and Weather | Precipitation/climate data (unspecified source) | 14 | - |
German Weather Service (DWD)/local meteorological data | 5 | [59] | |
Climwat | 2 | [59] | |
AGRITEMPO | 1 | [60] | |
Soil and Land | Harmonized World Soil Database version/oil texture data | 5 | [61] |
FAO global agro-ecological database | 1 | [62] | |
Leaf area index | 1 | [63,64] | |
Water Resources | AQUASTAT | 5 | [65] |
Agricultural Statistics | ABARES (Australian Bureau of Agricultural and Resource Economics) | 4 | [66] |
International Farm Comparison Network (IFCN) | 2 | [67,68] | |
Agricultural Census data | 1 | [69] | |
German Livestock Breeding Report 2008 | 1 | [70] | |
Association for Technology and Structures in Agriculture (Germany) | 1 | [71,72] | |
South African Milk Processors’ Organization (SAMPRO) | 1 | [73] | |
FAO gridded livestock of the world | 1 | [74] | |
Nationwide statistics (unspecified) | 1 | - | |
Economy and Trade | World Bank online database | 1 | [75] |
Trade data from PC-TAS | 1 | [76] | |
Environmental input-output data | 1 | [77] | |
LCA Databases | Ecoinvent database | 2 | [58] |
FAO gridded livestock of the world | 1 | [74] | |
Nationwide statistics (unspecified) | 1 | - | |
(b) Application Type | Model/Software | Studies | References |
Water Management | CropWat 8.0 | 4 | [78] |
AgroHyd Farmmodel | 2 | [79,80] | |
New_LocClim software 1.06 | 1 | [81] | |
LCA Software | SimaPro 9.0 | 2 | [82] |
Australian hybrid LCA model | 1 | [83] | |
Crop/Pasture Modeling | Lund-Potsdam-Jena managed Land (LPJmL) model | 1 | [84] |
GRASP | 1 | [85] | |
MEDLI 1.0 | 1 | [86] | |
Farm System Modeling | BUDGET 6.0 | 1 | [87] |
MOTIFS | 1 | [88] | |
TIPI-CAL-5.2 model | 1 | [89] | |
Data Management | Database and spreadsheet model | 1 | [90] |
Classification Systems | Global livestock production system classification scheme | 1 | [91] |
3. Review Discussion
3.1. Lack of Consistency in the Methodological Approaches
3.2. Significant Contributions from the Review: The Assessment of Productivity and Environmental Impact Indicators in Oarallel, and the Importance of Inclusion of “All Water Withdrawal”
4. Conclusions and Recommendations
4.1. Practical Implications for Researchers, Practitioners, and Policymakers
4.1.1. Diversification of Livestock Production System Studies
4.1.2. Integrated Assessment of Water Productivity and Water Scarcity Impact
4.1.3. Comprehensive Water Flow Accounting
4.1.4. Enhanced Assessment of Precipitation-Derived Water Consumption Flows
4.1.5. Expansion of System Boundaries
4.1.6. Improvement of Data Quality and Uncertainty Management
4.1.7. Development of Farm-Scale Water Management Tools
Supplementary Materials
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
Appendix A
Appendix A.1. Glossary of Hydrological Terminology
Blue Water | Encompasses freshwater flows derived from surface runoff or subsurface percolation that contribute to freshwater bodies, including lakes, reservoirs, rivers, and aquifers. Soil moisture is classified as blue water when it originates from irrigation applications, results from hydrological phenomena such as flooding, or derives from spring discharge or capillary rise processes |
Direct Water | Direct water consumption is defined as water utilization within the immediate control or boundaries of the system under investigation. In farm-level studies, for example, on-farm water consumption represents direct consumption. Direct water consumption (foreground) encompasses water use that falls under the direct control or management of the study’s focal system. For instance, in a farm-level study, direct water accounts for all on-farm water consumption. |
Green Water | Precipitation water that is stored as soil moisture and eventually transpired or evaporated |
Indirect Water | Indirect water consumption is outside the control of the focus of a study (e.g., water consumption in the supply chain of inputs). Indirect water accounts for water use occurring outside (background) of the study’s focal system, such as water consumed throughout the supply chains of purchased inputs, materials, and services |
Technical Water | Technical water is made up of tap water and irrigation water, which can be withdrawn from surface or groundwater. It includes water for intake (drinking), cleaning, cooling, and irrigation |
Water Availability | The extent to which humans and ecosystems have sufficient water resources for their needs |
Water Consumption | The term commonly refers to water removal from a drainage basin that is not returned to the same hydrological unit. Water consumption mechanisms include evaporation, transpiration, product integration, or release to alternative drainage basins or oceanic systems. Land-use change impacts on evaporation rates, exemplified by reservoir development, constitute water consumption |
Water Footprint [9] | From the Water footprint assessment manual [7]: “an indicator of freshwater use that looks at both direct and indirect water use of a consumer or producer”, which is “measured in terms of water volumes consumed (…) and/or polluted per unit of time”. This footprint term can be further qualified to identify the type of water used (green, blue, gray) or to indicate the subject of the study (e.g., product, organization, nation) From ISO 14046 standard [8]: Water footprint: metric(s) that quantifies the potential environmental impacts related to water. If water-related potential environmental impacts have not been comprehensively assessed, then the term “water footprint” can only be applied with a qualifier. A qualifier is one or several additional words used in conjunction with the term “water footprint” to describe the impact category/categories studied in the water footprint assessment, e.g., “water scarcity footprint”, “water eutrophication footprint”, “non-comprehensive water footprint” |
Water Productivity | The relationship between productive outputs and the water input for their generation, with benefits measured in various units, including mass, energy, or nutritional parameters per cubic meter of water |
Water Scarcity | The extent to which water demand compares to the replenishment of water in an area, e.g., a drainage basin, without taking into account the water quality |
Water Scarcity Footprint | A metric that quantifies the potential environmental impacts related to water scarcity (based on ISO 14046 [8]), specifically linked to water quantity. Water availability footprint refers to both water quantity and quality |
Water Use | Water use encompasses all forms of water utilization by human activities, including but not limited to water withdrawal, discharge, and other anthropogenic activities within drainage basins that affect water flows and quality. This definition incorporates in-stream uses such as fishing, recreation, and transportation |
Water Withdrawal | Water withdrawal constitutes the anthropogenic extraction of water from water bodies or drainage basins, encompassing both permanent and temporary removal processes. |
Water Withdrawal (only Consumption) | Proportion of water withdrawn that evaporates through evaporation and transpiration with respect to consumed withdrawn water |
Appendix A.2. Historical Development of the Livestock Water Use Assessment Methods and Guidelines
Appendix A.3. Information and Advice Regarding Elicit
Tool Name | Accuracy Rate | Error Types | Human Validation Required |
---|---|---|---|
TrialMind [119] | 72–83% across different topics | missed data and incorrect interpretation, particularly in extracting numerical results | Yes |
Multiple AI models [120] | not mentioned | less effective at detecting ethical concerns and technical errors | Yes |
Claude 2, GPT-4 [121] | Claude 2: 96.3%, GPT-4: 68.8% | errors mainly due to plugin issues for GPT-4 | Yes |
ChatGPT-4o [122] | 92.40% | false data generation (5.2% of cases) | Yes |
GPT, GPT-4 [123] | 91% | lower sensitivity for including relevant papers | Yes |
Claude 2 [124] | 96.30% | missed data items (4 out of 6 errors) | Yes |
Custom neural network [125] | 74.01% | not mentioned | Yes |
GPT-3.5, GPT-4 [126] | not mentioned | hallucinations, inability to detect tables/figures, incorrect interpretation of article structure | Yes |
Appendix A.4. Columns Elicit Used in the AI-Based Review Tool
Appendix A.4.1. Objectives
- Was the main objective of the study to evaluate the environmental impacts of water consumption?
- Was the main objective of the study the improvement of the water efficiency?
Appendix A.4.2. Livestock
- Is milk production included in the study?
- Is beef cattle production included in the study?
- Is sheep production included in the study?
- Is poultry production included in the study?
- Is swine production included in the study?
Appendix A.4.3. Boundaries
- Is the study limited to the boundary from cradle-to-farm gate?
- Does the study include the water requirement for purchased feed?
- Does the study include the water requirement for meat and milk processing?
Appendix A.4.4. Water Flows
- Does the study cover all water withdrawals? Alternatively, the study could consider only the consumed portion of the withdrawal.
- Does the study take into account the evapotranspiration?
- Does the study only include transpired water?
- Does the study include wastewater?
- Does the study cover the blue water consumed?
- Does the study cover all the blue water withdrawn?
- Does the study take into account only the evapotranspiration stemming from blue water?
Appendix A.4.5. Indicators
- In the study, is the agricultural yield divided by the water consumption (i.e., kg/m3) and calculated as an indicator?
- Is water consumption divided by agricultural yield in the study (i.e., m3/kg) and calculated as an indicator?
- Are the final results of the study expressed and compared in water equivalents (H2O-e) per unit produced, i.e., liters H2O-e/kg?
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Time Period | Others/Unclear | Swine | Poultry | Sheep | Dairy | Beef Cattle |
---|---|---|---|---|---|---|
Period 1993–2017 | 25% | 19% | 27% | 31% | 48% | 50% |
Period 2018–2024 | 29% | 29% | 29% | 28% | 37% | 46% |
Period | Rest/Unclear | Waste Water | Soil Water | Technical Water | ||
---|---|---|---|---|---|---|
T 1 | ET 1 | Water Withdrawal (Only Consumption) | Water Withdrawal | |||
1993–2017 | 0% | 23% | 8% | 62% | 83% | 6% |
2018–2024 | 30% | 20% | 12% | 68% | 50% | 13% |
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Drastig, K.; Singh, R. Review of Water Use Assessment in Livestock Production Systems and Supply Chains. Water 2025, 17, 2819. https://doi.org/10.3390/w17192819
Drastig K, Singh R. Review of Water Use Assessment in Livestock Production Systems and Supply Chains. Water. 2025; 17(19):2819. https://doi.org/10.3390/w17192819
Chicago/Turabian StyleDrastig, Katrin, and Ranvir Singh. 2025. "Review of Water Use Assessment in Livestock Production Systems and Supply Chains" Water 17, no. 19: 2819. https://doi.org/10.3390/w17192819
APA StyleDrastig, K., & Singh, R. (2025). Review of Water Use Assessment in Livestock Production Systems and Supply Chains. Water, 17(19), 2819. https://doi.org/10.3390/w17192819