1. Introduction
Water is a vital and limited resource necessary for all human activities, utilised by various users, such as the agricultural, domestic, and industrial sectors [
1]. Increased competition for water resources due to population growth, urbanization, and climate challenges is especially concerning as the agricultural industry, the largest consumer of freshwater, contributes substantially to global water stress [
2,
3,
4]. Water is crucial for sustaining livelihoods, and its scarcity poses considerable challenges for agricultural production, particularly in areas prone to frequent droughts [
5]. The changes and fluctuations in precipitation and temperatures present a severe risk to available water resources [
6]. According to the World Bank, South Africa ranks among the top 30 driest countries globally and is the fifth most water-scarce in Sub-Saharan Africa, increasing its susceptibility to climate-related challenges in agriculture [
7]. As a result, climate variability and change further complicate the sustainability of water use in agricultural production, affecting the region’s ability to produce essential commodities.
The performance of a country’s economic sectors can be affected by changes in climatic conditions, including variations in rainfall and temperatures, as well as droughts and floods, which could lead to decreased crop yield and productivity [
8]. This is concerning because agriculture is often viewed as a catalyst for economic change and advancement, ensuring household food security and income [
9]. Specifically in South Africa, agriculture plays a pivotal role in the economy by producing a wide variety of essential commodities for both human and animal consumption, while generating employment opportunities [
10]. According to the South African Government (SAG) [
11], South Africa typically receives about 40% less rainfall annually than the global average of 860 mm, emphasising its status as a water-stressed country. The pressure on water resources, compounded by fluctuating rainfall patterns, has led to reduced water availability in many regions across South Africa [
12]. Fluctuations in rainfall intensify the necessity for efficient water use to meet demand [
13]. Thus, it emphasises the water-use behaviour of water users within the agricultural sector.
The production within the agricultural sector in South Africa is threatened by changes in climatic conditions, which can affect food security and the country’s economic performance. South Africa’s susceptibility to climate variations leaves the country vulnerable, given its limited adaptive capacity to cope with climate-related challenges [
14]. The variability in temperatures and rainfall could impact the success of crop production, food security, and farming profitability [
13,
15,
16,
17]. Water utilisation decisions within the agricultural sector vary among farmers in response to different contextual factors experienced in their production regions [
18,
19]. The behaviour of water users is crucial for agricultural production, as their decisions impact water usage, leading to various response strategies and adaptation measures to cope with climate-related challenges [
20].
The scarcity of freshwater makes optimal utilisation and conservation highly important for the agricultural sector [
21,
22]. Farmers are the primary water users within the agricultural sector, and it is essential to understand their decision-making regarding sustainable water use [
23]. Water availability is influenced by climate conditions, and climate variability impacts crop yields, contributing to food insecurity [
24]. The growing importance of effective water management for food production is driven by constraints such as climate variability and climate change [
25,
26]. A better understanding of agricultural producers’ water-use behaviour can help develop strategies for optimising water use and ensuring sustainability. Furthermore, it can aid in better policy development.
Climatic changes endanger the agriculture industry; consequently, farmers’ decision-making regarding adaptation and their responses to climate fluctuations are vital in agriculture [
27]. Farmers’ ability and willingness to adapt their farming techniques are often influenced by their understanding of climate variability and the perceived risks associated with changing climate conditions [
28,
29]. This highlights the critical role of effective and efficient water management in minimising the effects of climate variability [
30]. Understanding farmers’ decision-making concerning land and water use is essential to managing scarce water resources, especially as climate change intensifies pressures on water availability [
19,
31].
Human behaviour plays a critical role in water scarcity, highlighting the need for sustainable management approaches that account for water users’ actions and decisions [
32,
33]. The challenge of not understanding water users’ behaviour makes it difficult to tailor policy formulation based on their actions [
34]. Consequently, water management policies will prove ineffective as water users may not adhere to them [
32]. The behaviour of water users, especially irrigators, substantially influences the effectiveness of measures aimed at improving water-use efficiency [
34]. Several studies have assessed the effects of climate variability on various sectors and aspects of the agricultural industry [
35,
36,
37,
38,
39]. However, while many studies exist on related topics (see
Appendix A for a summary of similar studies and the highlighted research gap), studies have yet to explore the water-use behaviour of irrigators in South Africa, particularly in relation to sugarcane production. A lack of understanding of irrigators’ behaviour in South Africa presents a serious challenge, hindering the development of effective policies, support programs, and water-use efficiency measures, ultimately compromising sustainable irrigation practices. In the Impala Irrigation Scheme, where sugarcane production is a major economic driver, recent droughts have underscored the need for improved irrigation and adaptive agricultural practices [
40]. These droughts have highlighted the sensitivity of the region’s water resources to both climatic variability and water management practices. With rainfall fluctuations directly affecting the Pongola River catchment, it is crucial to understand how farmers make decisions regarding water use in response to changing climate conditions. This study aims to address this need by examining how attitudes, subjective norms, and perceived behavioural control influence farmers’ intentions to adopt adaptive water-use practices, providing insights to support more resilient and sustainable agriculture in the face of climate variability. To achieve this objective, a survey, the Theory of Planned Behaviour (TPB), and structural equation modelling (SEM) were utilised. This aim was achieved by answering the following research questions:
- i.
How do attitudes, subjective norms, and perceived behavioural control influence irrigators’ intentions to adapt to climate variability in the Impala Irrigation Scheme?
- ii.
What is the relationship between these key TPB constructs and irrigators’ adaptive responses to climate variability?
- iii.
To what extent do these factors explain the variation in irrigators’ intentions to adopt water-saving practices?
The remainder of the paper is structured as follows:
Section 2 outlines the materials and methods, including the survey, TPB, and SEM.
Section 3 presents the results, while
Section 4 discusses the findings. Finally,
Section 5 concludes the study, offering key insights and recommendations.
4. Discussion on TPB and SEM
This section provides a detailed analysis of the TPB constructs, including attitude, subjective norms, perceived behavioural control, and intention, using the SEM procedure. Socio-economic characteristics were collected to describe the respondents and provide context, but were not part of the formal analysis and would, therefore, not be included in the discussion. Each TPB construct is discussed individually, with comparisons drawn to the relevant literature in agricultural studies. The study’s hypotheses are examined to determine whether they were supported or rejected, and the findings are compared with other studies on climate-related behaviour and agricultural research.
4.1. Attitude
A farmer’s attitude can positively or negatively affect their behaviour. The extent to which a farmer perceives that climate variability will specifically influence their intention and behaviour to adapt (H1, as indicated in the
Section 2).
The results for the path coefficient,
t-statistic, and
p-value for attitude are presented in
Table 6. The path coefficient value of 0.349 (
p < 0.1) indicates a positive and significant relationship between attitude and the intention to adapt to climate variability. Consequently, if attitude increases by one standard deviation, the intention to adapt to climate variability is expected to increase by 0.349 standard deviations, assuming all other variables in the model are held constant. Sugarcane farmers with a positive attitude towards climate variability are significantly more likely to adopt strategies to withstand the effects of variable climate conditions. A positive attitude in this context means they are open to change and willing to take action to cope with climate variability. Thus, based on the results presented for attitude, H1 was accepted, meaning that a sugarcane farmer’s attitude will substantially affect the intention to adapt to climate variability.
The positive and significant effect of attitudes on farmers’ intention to adapt to climate variability aligns with the findings of similar studies within agriculture. Arunrat et al. [
61] found that attitude had a path coefficient of 0.352 for farmers’ intention to adapt to climate change, aligning with the positive relationship findings of this study. Farmers’ attitudes towards climate adaptation could be influenced by their previous experiences and risks, for example, droughts and flooding, which would drive them to implement new farming practices [
62]. Zhang et al. [
62] found that attitude had a coefficient of 0.384 in climate adaptation, indicating a positive relationship. According to Wheeler et al. [
69], farmers exposed to risks (higher debt, fluctuations in rainfall, and temperature) are more likely to have a behavioural attitude acknowledging that climate is a substantial risk for their agricultural production.
It has been found that the structure of survey questions could influence farmers’ attitudes towards the climate. Thus, farmers are more likely to agree with statements that indicate that variability in climate conditions is occurring rather than that human actions are to blame for climate change [
70]. The perception of sugarcane farmers about climate conditions could lead to an intention for them to adapt, as their attitude had a positive relationship with intention. Jellason et al. [
71] found that when the determinants of attitude were significant, they caused intentions to adapt to climate change. Farmers with negative attitudes towards climate are subsequently less likely to change their farming practices [
72]. Furthermore, the ability to access climate information, membership in social groups, and previous experiences of adverse climate conditions would positively affect the attitude of farmers when referring to climate variability adaptation.
The studies discussed above indicate that farmers’ attitudes play a significant role in shaping their intentions to adopt certain behaviours. The attitude of farmers could drive their intentions towards making the necessary adaptations to climate variability. However, it will ultimately depend on their view of specific behaviours, such as those related to climate. This implies that there must be efforts to enhance farmers’ attitudes towards climate adaptations, which would increase their intention to implement adaptive measures. This will promote and contribute to more resilient agricultural practices and improve the water-use behaviour of commercial sugarcane farmers. The next section elaborates on the findings about subjective norms as a driver of a farmer’s intention to adapt to climate variability.
4.2. Subjective Norms
The engagement of a farmer in a specific behaviour could be impacted by the social context in which they produce sugarcane. The social pressure that a farmer experiences contributes to their intention to adapt to climate variability (H2, as indicated in the
Section 2).
The results for the path coefficient,
t-statistic, and
p-value for subjective norms are presented in
Table 4. The path coefficient value of 0.281 (
p < 0.05) indicates a positive and significant relationship between subjective norms and the intention to adapt to climate variability. Thus, if subjective norms increase by one standard deviation, the intention to adapt to climate variability is expected to increase by 0.281 standard deviations, assuming all other variables in the model are held constant. Sugarcane farmers who experience social pressure towards adapting to climate variability are more likely to implement such strategies. Thus, H2 was accepted, indicating that subjective norms would substantially affect sugarcane producers’ intention to adapt to climate variability in the Impala Irrigation Scheme.
The results showed that subjective norms have a positive relationship with the intention of sugarcane farmers to adapt to climate variability. Multiple studies also found that subjective norms positively and significantly affected the intention to adapt to climate conditions. In the study of Zhang et al. [
62], the path coefficient of subjective norms (0.285) was very close to the results found in this study (0.281), showing a very similar outcome. The study area investigated by Zhang et al. [
62] relates to the location identified for this study, as both regions have a subtropical climate, explaining why the results are almost similar. The findings of Arunrat et al. [
61] about subjective norms (0.258) showed a significant relationship between them and farmers’ intention to adapt to climate change. Nguyen and Drakou [
73] also identified a significantly positive relationship between subjective norms and the intention to adapt, with a path coefficient of 0.47.
The study by Jellason et al. [
71] revealed contrasting effects of subjective norms on the intention to adapt to climate change, depending on the study area. In one area, subjective norms had a significant positive effect (0.60), whereas in another, the relationship was positive but insignificant (0.31). While our study aligns with other research that shows a positive relationship between subjective norms and the intention to adapt, such as those by Zhang et al. [
62] and Arunrat et al. [
61], the findings of Jellason et al. [
71] underscore the need to account for contextual factors when assessing behavioural intentions. Overall, our results, which show a significant positive effect of subjective norms, are consistent with the majority of studies in the field, emphasizing the importance of social pressure in the decision-making processes of sugarcane farmers in the Impala Irrigation Scheme.
The literature supported our findings that subjective norms substantially affected this study’s participants’ intention to adapt to climate variability. The social environment sugarcane farmers experience will thus play a role in adapting to climate variability. The social pressure on sugarcane farmers could subsequently determine their water-use behaviour. This finding suggests that social influences, such as the opinions of important others (family, friends, community leaders) or societal expectations, play a major role in shaping individuals’ intentions to adapt to climate change. Efforts to increase the intention to adapt to climate change could benefit from strategies that strengthen positive subjective norms, such as promoting social approval or endorsing adaptive behaviours.
4.3. Perceived Behavioural Control
The adoption of water-use behaviour by farmers is affected by how they perceive having a level of control over it. If farmers think they have influence over a specific water-use behaviour, they would be more encouraged to have intentions to adopt a particular behaviour (H3, as indicated in the Material and Methods
Section 2).
The findings for the path coefficient,
t-statistic, and
p-value for perceived behavioural control are presented in
Table 4. The path coefficient value of 0.051 indicates a slightly positive but insignificant (
p > 0.1) relationship between perceived behavioural control and the intention to adapt to climate variability. This suggests that sugarcane producers’ perception of their ability to adapt to climate variability does not significantly influence their intention to adopt climate adaptation strategies.
The results showed that perceived behavioural control is the only construct that does not substantially influence sugarcane farmers’ intentions to adapt to climate variability. These findings are related to only a few other studies regarding perceived behavioural control because they also found insignificant results. Jellason et al. [
71] investigated behaviour in two different study areas. They found that perceived behavioural control was insignificant in predicting both study areas’ intentions to adapt to climate change. These insignificant findings may suggest that the farmers in the Impala Irrigation Scheme feel they do not have a substantial degree of influence on their water-use behaviour. The sugarcane producers did not have substantial intentions to adapt against climate variability and perceived themselves as having a low level of behavioural control over climate conditions.
Numerous other studies, however, found that farmers had a significant intention to adapt to climate conditions. Arunrat et al. [
61] found that PBC (0.503) significantly and positively affected the intention of farmers to adapt to climate conditions. Nguyen and Drakou [
73] reported similar results, with their perceived behavioural control path coefficient of 0.510 indicating a positive and significant effect on intention. Renita and Anindita [
74] added that perceived behavioural control had a significantly positive impact on the intentions of farmers to adapt, with a coefficient of 0.27. Lastly, Zhang et al. [
62] discovered that PBC (0.183) was a major determinant of intention. Therefore, it can be concluded that results from various water-use behaviour studies regarding adaptation to climate change could have either significant or insignificant outcomes, depending on the perceived control of farmers.
The literature showed that most water-use behaviour studies reported a significant relationship between perceived behavioural control and intention. This study’s findings indicated an insignificant relationship, which showed that sugarcane farmers in the Impala Irrigation Scheme were not perceived to be likely to adapt to climate variability. The following section discusses the intention to adapt to climate variability.
4.4. Intention
The intention of farmers could be expressed as the degree to which they plan to perform and implement a specific behaviour. Numerous factors contributed to the water-use behaviour of sugarcane producers in the Impala Irrigation Scheme. As the results indicated, attitudes and subjective norms had a significant and positive relationship with the intention of sugarcane farmers to adapt to climate variability, with perceived behavioural control showing insignificant outcomes.
Table 5 shows the R² value as 0.276, with a
t-statistic of 2.758 and a
p-value of 0.006. R² is the value of the determination coefficient, measuring the proportion of the variance in the dependent variable predicted by the independent variables [
62,
75]. The R² found in this study indicated that 27.6% of the explained variance in the intention to adapt to climate variability among sugarcane farmers was explained by the independent variables in the model. The adjusted R², which accounts for the number of predictors in the model, was lower, at 23.3%, reflecting a slight penalty for model complexity. The adjusted R² was not discussed in detail, as the difference between R² and adjusted R² was minimal and did not substantially alter the explanatory power of the model. The predictive accuracy for the R² can be classified as moderate [
75].
These results are consistent with findings from other water-use behaviour studies. The study by Zhang et al. [
62] found an R² value of 0.421 for adaptation behaviours to climate change, indicating a moderate relationship. Arunrat et al. [
61] reported an R² value of 0.518 for the intention of farmers to adapt to climate change, which was a moderate to strong relationship between the independent variables and the intention to adapt to climate change. A moderate R² value indicates that other factors may affect the adaptive intentions of sugarcane farmers in the Impala Irrigation Scheme, which can be a limitation of this study.
Usman et al. [
76] found that the adaptation measures implemented by farmers were affected by various socio-economic, demographic, and agronomic factors. They included factors such as age, farming experience, education, access to credit, and climate information. The findings of Dang et al. [
77] correlate with the factors mentioned because they found that access to agricultural extension, credit, and better technologies substantially affect farmers’ adaptation to climate change. Trinh et al. [
78] reported that training for climate change, farm size, farming experience, access to credit, and education affected farmers’ adaptation to climate change. Lastly, Michalak [
79] indicated several problems in adapting to climate change. The lack of awareness of climate change and inadequate methods to use water were some of the issues farmers faced in effectively managing water resources.
Sugarcane producers in the Impala Irrigation Scheme may face some of the factors mentioned, explaining only a moderate relationship between attitudes, subjective norms, and perceived control and farmers’ intention to adapt to climate change. A better understanding of the influence of these factors on farmers’ water-use behaviour is essential.
4.5. Sample Size Considerations and Validity
The sample size for this study was determined prospectively using the inverse square root method based on an average of the smallest path coefficients from prior studies with similar models. This approach recommended a minimum sample size of 51 respondents. However, when using the smallest path coefficient from our own results (0.051 for the relationship between perceived behavioural control and intentions), the inverse square root method suggests that a sample size of 451 is needed at the 10% significance level. In light of this, it is important to note that while the sample size required based on our own results is larger than our actual sample size of 54, Rigdon [
80] argues that PLS-SEM can still be effectively used when the population is finite and additional data are not available. Rigdon [
80] emphasizes that the generalisability of results in such cases is limited to the specific population being studied. In our case, the sample of 54 farmers is drawn from a finite population of 67 sugarcane farmers, and while the sample size may be smaller than typically recommended for generalising findings to a larger population, the findings remain valid and meaningful within the context of the Impala Irrigation Scheme.
5. Conclusions
Agriculture is vital to South Africa’s economy, yet it remains the largest consumer of freshwater resources, raising concerns about the efficiency and sustainability of water use. Given that agricultural producers are the primary water users, understanding how climate variability impacts their water-use behaviour is essential. This study addresses a research gap by examining how climate variability influences the intentions of commercial sugarcane irrigators in the Impala Irrigation Scheme to adapt their water-use behaviour in response to climate variability, using the TPB and formalizing it in SEM.
This study demonstrates that attitudes and subjective norms significantly influence sugarcane irrigators’ intentions to adapt their water-use practices in response to climate variability, while perceived behavioural control does not. The findings suggest that efforts to promote adaptive behaviour among sugarcane irrigators should focus on strengthening positive attitudes and social norms. These insights can assist policymakers and stakeholders within the Impala Irrigation Scheme in supporting sugarcane farmers’ adaptation to climate variability.
This study contributes to the theoretical application of the TPB in agriculture and highlights the importance of psychological factors in shaping farmers’ adaptive behaviours. From a practical standpoint, improving water-use behaviour among sugarcane producers in the Impala Irrigation Scheme requires targeted educational initiatives to enhance farmers’ knowledge about climate variability. Additionally, increasing access to financial resources and accurate climate information is essential for informed decision-making.
Stakeholder involvement in supporting water-use practices is essential for helping farmers adapt. Policymakers should focus on developing strategies that facilitate access to improved technologies and sustainable practices. Addressing these areas will improve the adaptive capacity of sugarcane producers in the Impala Irrigation Scheme.
Our study is not without limitations. The primary limitation is that we applied the standard TPB model, focusing only on its four core constructs (attitudes, subjective norms, perceived behavioural control, and intention). This approach excludes other factors that could influence farmers’ adaptive behaviour. The study focused on adaptation to climate variability, without exploring other water-use behaviours such as technology adoption or conservation practices. Furthermore, the generalisability of the findings is limited to the specific context of the Impala Irrigation Scheme, given the finite nature of the sample (67 farmers). The results should be interpreted as relevant to this population and may not be applicable to other irrigation schemes or broader farming populations.
Future research could expand the TPB model by incorporating additional constructs to gain a broader understanding of adaptive behaviours. Additionally, exploring how the constructs within the TPB interact and influence each other could provide deeper insights into the dynamics that shape irrigators’ adoption of water-saving behaviours. Future studies could also investigate other water-use behaviours, such as conservation practices and the adoption of water-saving policies.