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Journal: Genes, 2022
Volume: 13
Number: 210
Article:
Marker-Assisted Backcrossing (MABc) to Improve Eating Quality with Thin Seed Coat and Aleurone Layer of Non-Glutinous Japonica Variety in Rice
Authors:
by
Me-Sun Kim, Ju-Kyung Yu, Seo-Rin Ko, Ki-Jo Kim, Hyeonso Ji, Kwon-Kyoo Kang and Yong-Gu Cho
Link:
https://www.mdpi.com/2073-4425/13/2/210
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