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Journal: Agronomy, 2022
Volume: 12
Number: 1595

Article: CBL-Interacting Protein Kinase 2 Improves Salt Tolerance in Soybean (Glycine max L.)
Authors: by Hui Li, Zhen-Ning Liu, Qiang Li, Wen-Li Zhu, Xiao-Hua Wang, Ping Xu, Xue Cao and Xiao-Yu Cui
Link: https://www.mdpi.com/2073-4395/12/7/1595

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