Hong, J.; Xu, F.; Chen, G.; Huang, X.; Wang, S.; Du, L.; Ding, G.
Evaluation of the Effects of Nitrogen, Phosphorus, and Potassium Applications on the Growth, Yield, and Quality of Lettuce (Lactuca sativa L.). Agronomy 2022, 12, 2477.
https://doi.org/10.3390/agronomy12102477
AMA Style
Hong J, Xu F, Chen G, Huang X, Wang S, Du L, Ding G.
Evaluation of the Effects of Nitrogen, Phosphorus, and Potassium Applications on the Growth, Yield, and Quality of Lettuce (Lactuca sativa L.). Agronomy. 2022; 12(10):2477.
https://doi.org/10.3390/agronomy12102477
Chicago/Turabian Style
Hong, Juan, Fangsen Xu, Gang Chen, Xiang Huang, Suping Wang, Lei Du, and Guangda Ding.
2022. "Evaluation of the Effects of Nitrogen, Phosphorus, and Potassium Applications on the Growth, Yield, and Quality of Lettuce (Lactuca sativa L.)" Agronomy 12, no. 10: 2477.
https://doi.org/10.3390/agronomy12102477
APA Style
Hong, J., Xu, F., Chen, G., Huang, X., Wang, S., Du, L., & Ding, G.
(2022). Evaluation of the Effects of Nitrogen, Phosphorus, and Potassium Applications on the Growth, Yield, and Quality of Lettuce (Lactuca sativa L.). Agronomy, 12(10), 2477.
https://doi.org/10.3390/agronomy12102477