Kocira, A.; Lamorska, J.; Kornas, R.; Nowosad, N.; Tomaszewska, M.; Leszczyńska, D.; Kozłowicz, K.; Tabor, S.
Changes in Biochemistry and Yield in Response to Biostimulants Applied in Bean (Phaseolus vulgaris L.). Agronomy 2020, 10, 189.
https://doi.org/10.3390/agronomy10020189
AMA Style
Kocira A, Lamorska J, Kornas R, Nowosad N, Tomaszewska M, Leszczyńska D, Kozłowicz K, Tabor S.
Changes in Biochemistry and Yield in Response to Biostimulants Applied in Bean (Phaseolus vulgaris L.). Agronomy. 2020; 10(2):189.
https://doi.org/10.3390/agronomy10020189
Chicago/Turabian Style
Kocira, Anna, Joanna Lamorska, Rafał Kornas, Natalia Nowosad, Marzena Tomaszewska, Danuta Leszczyńska, Katarzyna Kozłowicz, and Sylwester Tabor.
2020. "Changes in Biochemistry and Yield in Response to Biostimulants Applied in Bean (Phaseolus vulgaris L.)" Agronomy 10, no. 2: 189.
https://doi.org/10.3390/agronomy10020189
APA Style
Kocira, A., Lamorska, J., Kornas, R., Nowosad, N., Tomaszewska, M., Leszczyńska, D., Kozłowicz, K., & Tabor, S.
(2020). Changes in Biochemistry and Yield in Response to Biostimulants Applied in Bean (Phaseolus vulgaris L.). Agronomy, 10(2), 189.
https://doi.org/10.3390/agronomy10020189