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Journal: Polymers, 2025
Volume: 17
Number: 2174
Article:
Edible Films Based on Fish Gelatin and Soluble Soybean Polysaccharide Enriched with Tea Polyphenol for Active Food Packaging
Authors:
by
Jie Liu, Zhongfeng Song, Yiwei Wang, Ying Pei and Keyong Tang
Link:
https://www.mdpi.com/2073-4360/17/16/2174
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