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Journal: PolymersVolume: 14Number: 1782
Article: Development and Characterization of Chitosan and Porphyran Based Composite Edible Films Containing Ginger Essential Oil
  • Authors:
  • Ahmed Al-Harrasi1,*,†,
  • Saurabh Bhtaia1,2,*,† and
  • Mohammed Said Al-Azri1
  • et al.
Link: https://www.mdpi.com/2073-4360/14/9/1782

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