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Journal: PolymersVolume: 13Number: 3652
Article: Development of Bio-Composites with Enhanced Antioxidant Activity Based on Poly(lactic acid) with Thymol, Carvacrol, Limonene, or Cinnamaldehyde for Active Food Packaging
- Authors:
- Mohammad Nahid Siddiqui1,
- Halim Hamid Redhwi2 and
- Ioannis Tsagkalias3
- et al.
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