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Journal: Polymers, 2019
Volume: 11
Number: 1681
Article:
Effect of Polysaccharide Sources on the Physicochemical Properties of Bromelain–Chitosan Nanoparticles
Authors:
by
JanaÃna Artem Ataide, Eloah Favero Gérios, LetÃcia Caramori Cefali, Ana Rita Fernandes, Maria do Céu Teixeira, Nuno R. Ferreira, Elias Basile Tambourgi, Angela Faustino Jozala, Marco Vinicius Chaud, Laura Oliveira-Nascimento, Priscila Gava Mazzola and Eliana B. Souto
Link:
https://www.mdpi.com/2073-4360/11/10/1681
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