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Journal: Polymers, 2018
Volume: 10
Number: 1258
Article:
Synergistic Effect of Halloysite Nanotubes and Glycerol on the Physical Properties of Fish Gelatin Films
Authors:
by
Xiaohu Qiang, Songyi Zhou, Zhuo Zhang, Qiling Quan and Dajian Huang
Link:
https://www.mdpi.com/2073-4360/10/11/1258
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