Biosynthesis of Copper Nanoparticles with Medicinal Plants Extracts: From Extraction Methods to Applications
Abstract
:1. Introduction
2. Copper NPs
3. Green Synthesis of Nanoparticles
4. Potential of Medicinal Plants
5. Characteristics of Medicinal Plant Extracts to Synthesize NPs
6. Extraction Methods to Obtain Plant-Derived Compounds
7. Mechanism of CuNP Biosynthesis with Plant Extracts
8. Downstream Process of NP Synthesis
9. Relationship of the Synthesis Process Variables and CuNP Properties
Plant | Extraction Procedure | Extract Phytochemical Compounds | Precursor | Synthesis Method | NPs Characteristics | Applications | Ref. |
---|---|---|---|---|---|---|---|
Azadirachta indica, Hibiscus rosa-sinensis, Murraya koenigii, Moringaoleifera, and Tamarindus indica | Powdered leaves were boiled with distilled water for 20 min at 60 °C. Cooled at RT and filtered. | Alkaloids, carbohydrates, flavonoids, glycosides, phenolic compounds, saponins, steroids, tannins, and volatile oils. | CuO | Mix of plant extract and precursor was boiled at 80 °C until the formation of a deep-green paste. The paste was heated at 400 °C for 2 h resulting in black colored powder. | Spherical with particle size range between 9.8 and 10.77 nm. | Antioxidant activity and cytotoxicity against four cancer cell lines such as human breast (MCF-7), S cervical (HeLa), epithelioma (Hep-2), and lung (A549). | [113] |
Kigelia africana | Fruit extract was obtained by ethanol without thermal treatment for 48 h with light protection. | Alkaloids, anthraquinone, flavonoids, glycosides, phenols, quinones, saponins, steroids, tannins and terpenoids. | Cu(CH 3COO)2 | Mix of plant extract and precursor was stirred for 3 h and the absence of light for 24 h The mixture was centrifuged and the precipitate was washed and dried at 80 °C. | The study does not report the morphology or size of NPs, it focuses only on antimicrobial activity. | Antimicrobial activity against Escherichia coli, Pseudomonas aeruginosa, Salmonella typhi, Shigella sp., and Staphylococcus aureus. | [114] |
Centella asiatica | Powdered leaves were infused in double distilled water at 80 °C for 30 min. Cooled at 4 °C and filtered. | Alkaloids, flavonoids, saponins, terpenoids, tannins, glycosides, carbohydrates, quinines, organic acids, centellose, phellandrene, and vitamin C. | CuCl2∙2H2O MnO2 | A mixture of MnO2 and plant extract was stirred for 20 min at room temperature. Following this, CuCl2 solution was added dropwise with vigorous stirring and heated for 4 h at 80 °C. | Cu/MnO2 nanocomposites, size range 10–30 nm. | High catalytic activity for the reduction of inorganic and organic dyes in aqueous media at ambient temperature. (Congo red, rhodamine B, and methylene blue). | [91] |
Camelia sinensis | Powdered leaves were infused at 75–85 °C for 30 min and continuously stirred. The extract was centrifuged and the supernatant was separated for reaction. | Polyphenols, flavonoids, and alkaloids. | CuCl2 | Mix of plant extract and precursor salt was heated at 75–85 °C for 1 h and continuously stirred. The mixture was cooled at RT for 2 h and then centrifuged. | Agglomerated form with an average size of 60 ± 6 nm. | Efficient photocatalyst in dye degradation (using bromophenol blue). | [61] |
Ageratum houstonianum | Fresh leaves were washed with water, then chopped and boiled at 60 °C for 20 min and filtered. | Alkaloids, flavonoids, tannins, triterpenes, diterpenes, steroids, and saponins. | CuCl2 | 3 mM solution of CuCl2 as precursor was stirred for 2 h; then mixed with leaf extract and stirred for another 24 h at room temperature. | Size around 80 nm, agglomerate, and not specific shape. NPs behave as a semiconductor. | Dye degradation against Congo red (azo dye). Antibacterial activity against E. coli (MTCC no. 40). | [94] |
Ehretia acuminata | The fruit, leaves, and bark of E. acuminata were dried, ground, soaked and macerated with dichloromethane or methanol for 14 days. | Phenolic acids, steroids, terpenoids, polyphenolic compounds, tannins and flavonoids. | CuCl2·2H2O | L-ascorbic acid and precursor solution were mixed and heated at 100 °C continuously until the color changed (20 h). | NPs of 500 nm. The shape was not reported. Green NPs and phytochemicals were coated on a cotton textile surface. | Antiviral action was shown by the fabrics treated with CuNPs tested by coronavirus-infected Vero-E6 cultures. | [115] |
Aloe vera | Powdered leaves were boiled for 5 min at 80 °C with deionized water. | Polysaccharides, flavonoids, and phenolic compounds. | Cu(NO3)2·3H2O | Mix of plant extract and precursor was stirred for 24 h at 100–120 °C. | Monoclinic phase with average particle size of 20 nm. | Bactericidal properties against three fish bacterial pathogens: Aeromonas hydrophila, Pseudomonas fluorescens and Flavobacterium branchiophilum. | [116] |
Galeopsis herba | Powdered Galeopsidis herba was mixed with water and stirred for 50 min at 85 °C and filtered. | Iridoids, saponins, flavonoids, phenolic acids and tannins. | Cu(NO3)2·3H2O | The extract was mixed with Cu(NO3)2 in 90:10 (W:W) proportion and stirred 4 h at 80 °C then was stored for 24 h in dark place at 25 °C. | The size of NPs was 5–10 nm with spherical shape, dispersed and crystalline. | CuO- NPs showed high antioxidant activity against free radicals with a value of 4.12 µg/mL. NPs presented catalytic activity. | [90] |
Hagenia abyssinica | Powdered leaves were boiled in deionized water at 50 °C for 1 h, with light protection. | Tannins, anthraquinone glycosides, cardiac glycosides, phenolic compounds. | Cu(NO3)2 ·3H2O | Mix of plant extract and precursor salt has been incubated at RTfor 24 h. The precipitate was washed and dried. | Spherical, hexagonal, triangular and cylindrical, and prismatic shapes. Size range of 10–50 nm. | Antibacterial activities against Escherichia coli Pseudomonas aeruginosa, Staphylococcus aureus, and Bacillus subtilis. Cu NPs presented concentric circular patterns with d-spacing of 0.24 nm. | [108] |
Cinnamomum zelanicum | Powdered leaves of were macerated in boiling water for 6 h. The extract was filtered and evaporated to concentrate. | Cinnamic, coumaric, sinapic, ferulic and caffeic acids, camphor, linalool, benzyl benzoate, cinnamyl acetate, eugenol, and cinnamaldehyde. | Cu(NO3)2·3H2O | A mixture of plant extract and precursor salt was heated and stirred at 65 °C for 24 h. CuNPs were washed, centrifuged and dried at 55 °C. | Spherical morphology with size of 19.55 to 69.70 nm. | Antioxidant activity and anti-lung carcinoma properties against NCI-H2126, NCI-H1437, NCI-H1573, and NCI-H661 cell lines. | [117] |
Berberis vulgaris | Leaves were macerated in water for 3 h at 90 °C. The extract was filtered and evaporated to concentrate. | Carbohydrates, fiber, several minerals, berberine, vitamin C, iron, zinc, copper and anthocyanins. | Cu(NO3)2·3H2O | Plant extract and precursor salt mixture was heated and stirred at 65 °C for 24 h. | Spherical with size of 10–100 nm. | Cardioprotective potential against isoproterenol-induced myocardial ischemia in mice. | [118] |
Carum carvi | Leaves were macerated in double-distilled water using shaker incubator for 24 h at 45 °C, then cooled at RT and filtered. | Carvacrol, carvone, α-pinene, limonene, γ-terpinene, linalool, carvenone, and p-cymene, carveol, camphene and fenchen. | Cu(NO3)2·3H2O | Plant extract was added dropwise to precursor solution, with continuous stirring until color change after 12 h at 45 °C. | Regular and homogenous distribution spherical form with 12.4 nm size. | CuONPs had positive effect on the various physiological and biochemical characteristics of the Solanum lycopersicum seedlings (increased sugar content and pigment). | [105] |
Syzygiumalternifolium | Dried fruits were boiled at a water bath at 80 °C for 30 min. The extract was filtered and stored at 4 °C. | Alkaloids, anthocyanins, anthraquinones, glycosides, emorins, flavonoids, and phenols. | CuSO4·5H2O | Plant extract was mixed with salt precursor at 50 °C for 2 h. The pH was adjusted to 8.2–9.0 by adding NaOH. | Spherical shape, size from 2 to 69 nm, non-agglomerated and polydisperse nature. | Antiviral ability against Newcastle disease virus. | [119] |
Falcaria vulgaris | Powdered leaves were infused under magnetic stirring for 30 min at 50 °C. | Carvacrol, spathulenol, genistin, rutin, quercetin-3-O-glucoside, and quercetin. | CuSO4·5H2O | Mix of plant extract and precursor salt was rapidly stirred. Then NaOH was added to catalyzed and adjusted to pH 12. Stirring continued for 1 h. | Spherical shape with average diameter size of 20 nm. | Antioxidant activity. Antifungal activity against C. albicans, C. glabrata C. guilliermondii C. kruse. Antibacterial activity against E. coli and S. aureus. Cutaneous wound healing potential without any cytotoxicity. | [109] |
Orobanche aegyptiaca | Powdered stems were treated by reflux extraction with distilled water, for 30 min. | Polyphenols, tannins, alkaloids and peptides. | CuSO4·5H2O | Mix of plant extract and precursor salt was stirred for 10–15 min at room temperature. The resultant mixture was kept in dark for 72 h. | Spherical shape with particle size less than 50 nm. | Nematicidal properties against Meloidogyne incognita. Antibacterial activity against Escherichia coli and Staphylococcus aureus. | [120] |
Gnidia glauca Plumbago zeylanica. | Flower, leaves, and stem of G. glauca and leaves of P. zeylanica were boiled at 100 °C for 5 min. Extract was filtered, and stored at 4 °C. | G. glauca: Heterocyclic polyol components, flavonoids, and terpenoids. P. zeylanica: phenolics, flavonoids, reducing sugar, citric acid, and plumbagin. | CuSO4·5H2O | Mix of each plant extracts and precursor salt was stirred within 5 h at 100 °C. | Variable size according to plant extract used from 5–93 nm. Irregular brush border rods and spherical shape. | Antidiabetic activity evaluated by α-amylase inhibitory assay using the chromogenic 3,5-dinitrosalicylic acid (DNSA) method. | [74] |
Eucalyptus camaldulensis, Azadirachta indica, Murraya koenigii, Rosa rubiginosa and Datura stramonium | Extract from leaves of each plant were obtained by soaking individually in aqueous ethanol (80% v/v) at RT for 3 h. | Alkaloids, flavonoids, terpenoids, polyphenols and proteins. | CuSO4·5H2O | Mix of plant extract and precursor salt was stirred at 80 °C for 10 min. After, mix was continuously stirred at 200 rpm for 24 h at RT and centrifuged. | Spherical shape with Variable size according to plant extract used from 41–65 nm. | Showed destruction of cell membrane and cell lysis of S. aureus, S. mutans, E. coli, K. pneumoniae and S. typhi and the multidrug-resistant P. aeruginosa. | [59] |
Prunus nepalensis | Fruit extract was obtained by heated in deionized water in a water bath to 80 °C for 1 h. | Polyphenolic compounds, flavonoids, amino acids, alkaloids, saccharides, and tannins. | CuSO4·H2O | Mix of plant extract and precursor salt was stirred and incubated at RT overnight under dark conditions. Then the precipitate was centrifuged and washed. | Spherical with size ranging from 35 to 50 nm. | Anticancer activity on human breast cancer cell lines by increasing the gene expression of apoptotic genes in a dose-dependent manner. | [121] |
Nigella sativa | Seeds were heated in water at 30 °C for 40 min. The extract was cooled, filtered and centrifuged. | Enzymes, phenols, flavonoids, terpenoids. | (CuSO4)·5H2O | A solution of precursor salt was heated up to 80 °C on a hot plate and seed extract was added dropwise with constant stirring at 150 rpm. | NPs with size of 98.23 nm with changes of size particle increase CuNPs concentration. Form was not reported. | Antiobesity activity tested by lipase and amylase inhibition assays. High antibacterial activity against Pseudomonas aeruginosa and E. coli. | [122] |
Zingiber officinale | Ginger root powder was boiled at 50–60 °C for 10 min. Extract was filtered, and stored at 4 °C. | Polyphenols, such as 6-gingerol, 8-gingerol, and 10-gingerol. | CuSO4·5H2O | Mix of plant extract and precursor was stirred at RT until color changed. After the solution was centrifuged and the precipitate was dried and heated at 90 °C for 12 h. | Crystalline configuration with size of 60 nm. | Antibacterial activity against Staphylococcus aureus and Escherichia coli. | [123] |
Haplophyllumtuberculatum | Complete dried plant was placed in a water bath at 70 °C with continuous stirring, for 3 h. After that, it was left at 4 °C and it was valid for use for a week. | Gallic acid, ferulic acid, catechin, quinol, syringic, caffeic, vanillic, ellagic and cinnamic acids, catechol and benzoic acid. | Cu(NO3)2·3H2O | Mix of plant extract was stirred and the precursor was added slowly at 500 rpm at RT. The solution was centrifuged and the precipitate was dried (18 h at 50 °C). | Amorphous particles with the average of about 85 nm. | Nematicide activity against Meloidogyne incognita. | [124] |
Krameria sp. | Krameria roots were macerated and boiled. | Tannins (cate-chins and proanthocyanidins), rhataniatannic acid, and tannic acid. | (CuSO4)·5H2O | Mix of plant extract and precursor salt was stirred at 70 °C during 3 h. After that, the solution was centrifuged and the precipitate was rinsed and dried at 80 °C for 6 h. | Spherical NP’s and average size of 6.16 nm. | Antioxidant therapy. Antimicrobial agent against Escherichia coli, Staphylococcus aureus, Alternaria alternata, and Fusarium oxyporium. | [104] |
Nigella sativa | Seeds were heated in water at 30 °C for 40 min. The extract was cooled, filtered and centrifuged. | Enzymes, phenols, flavonoids, terpenoids. | (CuSO4)·5H2O | A solution of precursor salt was heated up to 80 °C on a hot plate and seed extract was added dropwise with constant stirring at 150 rpm. | NPs with size of 98.23 nm with changes of size particle increase CuNPs concentration. Form was not reported. | Antiobesity activity tested by lipase and amylase inhibition assays. High antibacterial activity against Pseudomonas aeruginosa and E. coli. | [122] |
10. Application of Biosynthesized CuNPs
10.1. Therapeutics
10.2. Metabolic Disease Treatment
10.3. Antibacterial Activity
10.4. Antiviral Activity
10.5. Antioxidant Activity
10.6. Food Packaging
10.7. Wastewater Treatment
10.8. Vegetal Tissue Culture
11. Conclusions
Author Contributions
Funding
Data Availability Statement
Conflicts of Interest
References
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Antonio-Pérez, A.; Durán-Armenta, L.F.; Pérez-Loredo, M.G.; Torres-Huerta, A.L. Biosynthesis of Copper Nanoparticles with Medicinal Plants Extracts: From Extraction Methods to Applications. Micromachines 2023, 14, 1882. https://doi.org/10.3390/mi14101882
Antonio-Pérez A, Durán-Armenta LF, Pérez-Loredo MG, Torres-Huerta AL. Biosynthesis of Copper Nanoparticles with Medicinal Plants Extracts: From Extraction Methods to Applications. Micromachines. 2023; 14(10):1882. https://doi.org/10.3390/mi14101882
Chicago/Turabian StyleAntonio-Pérez, Aurora, Luis Fernando Durán-Armenta, María Guadalupe Pérez-Loredo, and Ana Laura Torres-Huerta. 2023. "Biosynthesis of Copper Nanoparticles with Medicinal Plants Extracts: From Extraction Methods to Applications" Micromachines 14, no. 10: 1882. https://doi.org/10.3390/mi14101882
APA StyleAntonio-Pérez, A., Durán-Armenta, L. F., Pérez-Loredo, M. G., & Torres-Huerta, A. L. (2023). Biosynthesis of Copper Nanoparticles with Medicinal Plants Extracts: From Extraction Methods to Applications. Micromachines, 14(10), 1882. https://doi.org/10.3390/mi14101882