Article Versions Notes

Pacini T, D’Amore T, Sdogati S, Verdini E, Bibi R, Caporali A, Cristofani E, Maresca C, Orsini S, Pelliccia A, et al. Assessment of Alternaria Toxins and Pesticides in Organic and Conventional Tomato Products: Insights into Contamination Patterns and Food Safety Implications. Toxins. 2025; 17(1):12. https://doi.org/10.3390/toxins17010012

Pacini, Tommaso, Teresa D’Amore, Stefano Sdogati, Emanuela Verdini, Rita Bibi, Angela Caporali, Elisa Cristofani, Carmen Maresca, Serenella Orsini, Alessandro Pelliccia, and et al. 2025. "Assessment of Alternaria Toxins and Pesticides in Organic and Conventional Tomato Products: Insights into Contamination Patterns and Food Safety Implications" Toxins 17, no. 1: 12. https://doi.org/10.3390/toxins17010012

Pacini, T., D’Amore, T., Sdogati, S., Verdini, E., Bibi, R., Caporali, A., Cristofani, E., Maresca, C., Orsini, S., Pelliccia, A., Scoccia, E., & Pecorelli, I. (2025). Assessment of Alternaria Toxins and Pesticides in Organic and Conventional Tomato Products: Insights into Contamination Patterns and Food Safety Implications. Toxins, 17(1), 12. https://doi.org/10.3390/toxins17010012