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Journal: Nutrients, 2017
Volume: 9
Number: 930
930
Article: Discrepancy between Knowledge and Perceptions of Dietary Omega-3 Fatty Acid Intake Compared with the Omega-3 Index
Authors: by Sowmyanarayanan V. Thuppal, Clemens Von Schacky, William S. Harris, Katherine D. Sherif, Nigel Denby, Suzanne R. Steinbaum, Bryan Haycock and Regan L. Bailey
Link: https://www.mdpi.com/2072-6643/9/9/930

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