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Journal: Nutrients, 2017
Volume: 9
Number: 209
Article:
Association between Dietary Share of Ultra-Processed Foods and Urinary Concentrations of Phytoestrogens in the US
Authors:
by
Eurídice Martínez Steele and Carlos A. Monteiro
Link:
https://www.mdpi.com/2072-6643/9/3/209
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