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Journal: Nutrients, 2015
Volume: 7
Number: 5447

Article: Fermentation of Green Tea with 2% Aquilariae lignum Increases the Anti-Diabetic Activity of Green Tea Aqueous Extracts in the High Fat-Fed Mouse
Authors: by Ji Eun Lee, Su Jin Kang, Seong Hun Choi, Chang Hyun Song, Young Joon Lee and Sae Kwang Ku
Link: https://www.mdpi.com/2072-6643/7/11/5447

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