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Journal: Nutrients, 2015
Volume: 7
Number: 5447
Article:
Fermentation of Green Tea with 2% Aquilariae lignum Increases the Anti-Diabetic Activity of Green Tea Aqueous Extracts in the High Fat-Fed Mouse
Authors:
by
Ji Eun Lee, Su Jin Kang, Seong Hun Choi, Chang Hyun Song, Young Joon Lee and Sae Kwang Ku
Link:
https://www.mdpi.com/2072-6643/7/11/5447
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