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Journal: Nutrients, 2022
Volume: 14
Number: 4825
4825
Article: Relationship between Nutritional Status, Food Consumption and Sarcopenia in Post-Stroke Rehabilitation: Preliminary Data
Authors: by Mariacristina Siotto, Marco Germanotta, Alessandro Guerrini, Simona Pascali, Valeria Cipollini, Laura Cortellini, Elisabetta Ruco, Yeganeh Manon Khazrai, Laura De Gara and Irene Aprile
Link: https://www.mdpi.com/2072-6643/14/22/4825

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