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Nutrition in the Actual COVID-19 Pandemic. A Narrative Review
 
 

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Journal: Nutrients, 2021
Volume: 13
Number: 1926

Article: The Effect of Religious Dietary Cultures on Food Nitrogen and Phosphorus Footprints: A Case Study of India
Authors: by Aurup Ratan Dhar, Azusa Oita and Kazuyo Matsubae
Link: https://www.mdpi.com/2072-6643/13/6/1926

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