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Journal: Nutrients, 2020
Volume: 12
Number: 1703
Article:
Eating during the Hemodialysis Session: A Practice Improving Nutritional Status or a Risk Factor for Intradialytic Hypotension and Reduced Dialysis Adequacy?
Authors:
by
Eleni Fotiadou, Panagiotis I. Georgianos, Michail Chourdakis, Pantelis E. Zebekakis and Vassilios Liakopoulos
Link:
https://www.mdpi.com/2072-6643/12/6/1703
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