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Journal: Nutrients, 2018
Volume: 10
Number: 188

Article: Macronutrient Composition and Food Form Affect Glucose and Insulin Responses in Humans
Authors: by Shila Shafaeizadeh, Leilani Muhardi, Christiani Jeyakumar Henry, Bert J. M. Van de Heijning and Eline M. Van der Beek
Link: https://www.mdpi.com/2072-6643/10/2/188

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