Cultural Ecosystem Services in Rural Areas: Assessing Demand and Supply for Ecologically Functional Areas (EFA)
Abstract
1. Introduction
2. Materials and Methods
2.1. Study Area
2.2. Spatial Data
- Agricultural land—arable land, meadows, pastures, allotment gardens, and fallow land
- Forested land—coniferous, deciduous, and mixed forests
- Wetlands—bogs, peatlands, and marshes
- Aquatic land—rivers, lakes, ponds, and other inland water bodies
- the graphic annex to the “Amendment to the Study of Conditions and Directions of Spatial Development of Sosnowica Municipality” [30]
- soil and agricultural maps (Institute of Soil Science and Plant Cultivation—2021) [31]
- cadastral data from the District Office in Parczew [32]
- the Topographic Objects Database (BDOT10k) [33]
- the authors’ own field inventory
2.3. Indicator-Based Analyses
2.3.1. CES Supply Assessment
2.3.2. CES Demand Assessment
2.3.3. Supply–Demand Balance
- balanced supply and demand,
- untapped potential,
- need for planning and infrastructure interventions.
2.4. Survey (Demand/Perception)
Sampling and Implementation
- EFA identification and visit frequency within the previous 12 months.
- Tourism attractiveness (survey-based TAI): up to three most frequently visited EFAs rated across environmental, cultural, and hospitality/service dimensions on a 1–5 Likert scale.
- Transport accessibility (survey-based TRAI): assessment of access, parking, and distance/time barriers on a 1–5 Likert scale.
- Visitor intensity and crowding: perceived crowding and its effect on comfort.
- Use and expenditures (demand): recreational, educational, and spiritual activities in the last three years and willingness to pay (WTP) monthly contributions to maintain EFA values [4].
2.5. Statistical Analyses
3. Research Results
3.1. CES Demand—Biophysical Values
3.2. Assessment of Supply and Demand
3.3. Balance of CES Supply and Demand Across EFAs
3.4. Variation in the CES Supply—Demand Balance at the Local Level of the Municipality of Sosnowica
4. Discussion
5. Conclusions
- The relationships between the supply and demand of cultural ecosystem services (CES) differ significantly depending on the type of ecologically functional area (EFA). The applied method of integrating biophysical and socio-economic indicators not only confirmed these differences statistically (Kruskal–Wallis test) but also linked them to user perception.
- Forests and agricultural land are characterized by a high supply of CES, although in the case of agricultural land this potential remains largely underutilized due to low social interest. Wetlands, in turn, exhibit a relative service deficit, which limits their tourism and recreational functions, despite their significant ecological and educational potential.
- Agricultural land shows the largest surplus of supply over demand. Although its potential is not currently recognized by the community, it may support the development of agritourism, educational offerings, and cultural trails. However, addressing infrastructural issues (e.g., parking availability) will be essential.
- Wetlands, despite being rated as having low tourism attractiveness by respondents, play important ecological roles and hold potential for niche forms of tourism (e.g., birdwatching, educational tourism). Local authorities should focus on protecting these areas while simultaneously promoting their unique values.
- Most of the analyzed EFAs demonstrate a surplus of CES supply over demand, which indicates a general but underutilized potential for the development of tourism, recreation, and environmental education in the Sosnowica commune. However, the mere existence of a supply surplus does not guarantee community interest—spatial policies must be tailored to the specific characteristics of each EFA type.
- The innovative contribution of this study lies in the integration of biophysical and social analyses within a single methodological framework. This approach enables not only the quantitative assessment of CES supply and demand but also the identification of discrepancies between environmental potential and social perception. In doing so, it provides a practical tool for planners and policymakers—highlighting where to invest in infrastructure, where to undertake promotional activities, and where to prioritize resource protection.
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Index | Components of the Index | Point Rating |
---|---|---|
Tourism Attractiveness Index (TAI) | Environmental Attractiveness Index (EAI) e.g., shoreline length, surface of waters/protected areas/Natura 2000 | 0–5 |
Cultural Attractiveness Index (CAI) e.g., number of tourists, heritage assets (incl. UNESCO/Historic Monuments), event participants | ||
Business and Hospitality Attractiveness Index (BHAI) e.g., accommodation capacity, conference rooms | ||
Procedure: aggregate components → normalize to 0–5 → synthesize into TAI (higher value = higher attractiveness). | ||
Transport Accessibility Index (TRAI) | Access to Ecologically Functional Areas (EFA) via paved roads [km] (I1) | 1–5 |
Road distance from the village center to the EFA [km] (I2) | ||
Distance from the EFA to the nearest parking lot or designated stopping point [km] (I3) | ||
Procedure: Distance classes: 0–1; 1.1–2; … >5 km; the farther, the lower the score |
Index | Components of the Index | Point Rating |
---|---|---|
Tourist Traffic Utilization Index (TTU) | Number of tourists using overnight accommodations | 1–5 with thresholds from the data distribution (Jenks natural breaks) |
Area of ecologically functional land [km2] | ||
Landscape Ecosystem Variability Index (LEVD) | Area of land-use change in 1990–2021 | 1–5 greater change/loss of natural values → lower score |
Infrastructure Traffic Utilization Index (ITUI) | Counts of pedestrians, cyclists, and vehicles near EFAs (field surveys in July–August 2021) | 1–5 increase with traffic intensity |
EFA | TAI Component | TRAI Component | ||||
---|---|---|---|---|---|---|
CAI | EAI | BHAI | I1 | I2 | I3 | |
Agricultural areas | 0.83 | 0.98 | 0.59 | 0.98 | 0.95 | 0.96 |
Forested areas | 0.79 | 0.93 | 0.66 | 0.8 | 0.73 | 0.7 |
Wetlands | 0.97 | 0.99 | 0.19 | 0.47 | 0.49 | 0.38 |
Aquatic areas | 0.8 | 0.93 | 0.49 | 0.8 | 0.63 | 0.69 |
EFA | Agricultural Areas | Forested Areas | Wetlands | Aquatic Areas | ||||
---|---|---|---|---|---|---|---|---|
Indices | TAI | TRAI | TAI | TRAI | TAI | TRAI | TAI | TRAI |
CES Supply | 0.73 | 0.78 | 0.72 | 0.48 | 0.91 | 0.96 | −0.25 | 0.96 |
CES Sub-Indices | EFA | |||
---|---|---|---|---|
Agricultural Areas | Forested Areas | Wetlands | Aquatic Areas | |
TTU | 0.41 | 0.93 | 0.80 | 0.99 |
LEVD | 0.99 | 0.97 | 0.78 | 0.99 |
ITUI | 0.63 | 0.98 | 0.84 | 0.99 |
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Michalik-Śnieżek, M.; Lipińska, H.; Woźniak-Kostecka, I.; Komor, A.; Kępkowicz, A.; Adamczyk-Mucha, K.; Krukow, E.; Duniewicz, A. Cultural Ecosystem Services in Rural Areas: Assessing Demand and Supply for Ecologically Functional Areas (EFA). Sustainability 2025, 17, 8822. https://doi.org/10.3390/su17198822
Michalik-Śnieżek M, Lipińska H, Woźniak-Kostecka I, Komor A, Kępkowicz A, Adamczyk-Mucha K, Krukow E, Duniewicz A. Cultural Ecosystem Services in Rural Areas: Assessing Demand and Supply for Ecologically Functional Areas (EFA). Sustainability. 2025; 17(19):8822. https://doi.org/10.3390/su17198822
Chicago/Turabian StyleMichalik-Śnieżek, Malwina, Halina Lipińska, Ilona Woźniak-Kostecka, Agnieszka Komor, Agnieszka Kępkowicz, Kamila Adamczyk-Mucha, Ewelina Krukow, and Agnieszka Duniewicz. 2025. "Cultural Ecosystem Services in Rural Areas: Assessing Demand and Supply for Ecologically Functional Areas (EFA)" Sustainability 17, no. 19: 8822. https://doi.org/10.3390/su17198822
APA StyleMichalik-Śnieżek, M., Lipińska, H., Woźniak-Kostecka, I., Komor, A., Kępkowicz, A., Adamczyk-Mucha, K., Krukow, E., & Duniewicz, A. (2025). Cultural Ecosystem Services in Rural Areas: Assessing Demand and Supply for Ecologically Functional Areas (EFA). Sustainability, 17(19), 8822. https://doi.org/10.3390/su17198822