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Wild Food Foraging in Oklahoma: A Pathway to Creating Imagined Foodways and Foodscapes
 
 

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Journal: Sustainability, 2024
Volume: 16
Number: 9556

Article: The Role of Wild Food in Fostering Healthy, Sustainable, and Equitable Food Systems
Authors: by Madison M. Scott, Michael S. Carolan and Michael A. Long
Link: https://www.mdpi.com/2071-1050/16/21/9556

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