Fernández-EcheverrÃa, E.; Lavoignet-Ruiz, M.; GarcÃa-SantamarÃa, L.E.; Fernández-Lambert, G.; Ruvalcaba-Sánchez, L.; Bautista-Santos, H.; Sánchez-Galván, F.; Romero-Romero, Y.
Management of Citrus Cultivation in Emerging Rural Communities in Mexico: Practices and Challenges in the Central-Northern Region of Veracruz. Sustainability 2024, 16, 8732.
https://doi.org/10.3390/su16208732
AMA Style
Fernández-EcheverrÃa E, Lavoignet-Ruiz M, GarcÃa-SantamarÃa LE, Fernández-Lambert G, Ruvalcaba-Sánchez L, Bautista-Santos H, Sánchez-Galván F, Romero-Romero Y.
Management of Citrus Cultivation in Emerging Rural Communities in Mexico: Practices and Challenges in the Central-Northern Region of Veracruz. Sustainability. 2024; 16(20):8732.
https://doi.org/10.3390/su16208732
Chicago/Turabian Style
Fernández-EcheverrÃa, Eduardo, Marieli Lavoignet-Ruiz, Luis Enrique GarcÃa-SantamarÃa, Gregorio Fernández-Lambert, Loecelia Ruvalcaba-Sánchez, Horacio Bautista-Santos, Fabiola Sánchez-Galván, and Yair Romero-Romero.
2024. "Management of Citrus Cultivation in Emerging Rural Communities in Mexico: Practices and Challenges in the Central-Northern Region of Veracruz" Sustainability 16, no. 20: 8732.
https://doi.org/10.3390/su16208732
APA Style
Fernández-EcheverrÃa, E., Lavoignet-Ruiz, M., GarcÃa-SantamarÃa, L. E., Fernández-Lambert, G., Ruvalcaba-Sánchez, L., Bautista-Santos, H., Sánchez-Galván, F., & Romero-Romero, Y.
(2024). Management of Citrus Cultivation in Emerging Rural Communities in Mexico: Practices and Challenges in the Central-Northern Region of Veracruz. Sustainability, 16(20), 8732.
https://doi.org/10.3390/su16208732