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Journal: Sustainability, 2024
Volume: 16
Number: 7297

Article: Product Characteristics and Emotions to Bridge the Intention-Behavior Gap in Green Food Purchasing
Authors: by Sara de Sio, Giulia Casu, Alessandra Zamagni and Paola Gremigni
Link: https://www.mdpi.com/2071-1050/16/17/7297

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