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Journal: Sustainability, 2021
Volume: 13
Number: 9733
Article:
Cross-Cultural Comparison of Sustainable Agro-Food Consumption from Consumers’ Perspectives: Cases from Taiwan and France
Authors:
by
Hsin-Wei Hsu, Chia-Ying Chen and Chia-Wen Wu
Link:
https://www.mdpi.com/2071-1050/13/17/9733
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