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Sustainability2021, 13(14), 7759;https://doi.org/10.3390/su13147759

Journal: SustainabilityVolume: 13Number: 7759

Article: Does Physical Activity Influence Consumer Acceptance of Gene Edited Food?

Authors:
J. Ross Pruitt^1,*,
Kaitlyn M. Melton² and
Marco A. Palma³

Link: https://www.mdpi.com/2071-1050/13/14/7759

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