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Journal: Sustainability, 2019
Volume: 11
Number: 7124
Article:
Modelling the Food Availability and Environmental Impacts of a Shift Towards Consumption of Healthy Dietary Patterns in Australia
Authors:
by
Seona Candy, Graham Turner, Kirsten Larsen, Kate Wingrove, Julia Steenkamp, Sharon Friel and Mark Lawrence
Link:
https://www.mdpi.com/2071-1050/11/24/7124
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