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Journal: Sustainability, 2018
Volume: 10
Number: 979
979
Article: Implementation of PEF Treatment at Real-Scale Tomatoes Processing Considering LCA Methodology as an Innovation Strategy in the Agri-Food Sector
Authors: by Álvaro J. Arnal, Patricia Royo, Gianpiero Pataro, Giovanna Ferrari, Víctor J. Ferreira, Ana M. López-Sabirón and Germán A. Ferreira
Link: https://www.mdpi.com/2071-1050/10/4/979

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