Bom, S.; Santos, C.; Barros, R.; Martins, A.M.; Paradiso, P.; Cláudio, R.; Pinto, P.C.; Ribeiro, H.M.; Marto, J.
Effects of Starch Incorporation on the Physicochemical Properties and Release Kinetics of Alginate-Based 3D Hydrogel Patches for Topical Delivery. Pharmaceutics 2020, 12, 719.
https://doi.org/10.3390/pharmaceutics12080719
AMA Style
Bom S, Santos C, Barros R, Martins AM, Paradiso P, Cláudio R, Pinto PC, Ribeiro HM, Marto J.
Effects of Starch Incorporation on the Physicochemical Properties and Release Kinetics of Alginate-Based 3D Hydrogel Patches for Topical Delivery. Pharmaceutics. 2020; 12(8):719.
https://doi.org/10.3390/pharmaceutics12080719
Chicago/Turabian Style
Bom, Sara, Catarina Santos, Rita Barros, Ana M. Martins, Patrizia Paradiso, Ricardo Cláudio, Pedro Contreiras Pinto, Helena M. Ribeiro, and Joana Marto.
2020. "Effects of Starch Incorporation on the Physicochemical Properties and Release Kinetics of Alginate-Based 3D Hydrogel Patches for Topical Delivery" Pharmaceutics 12, no. 8: 719.
https://doi.org/10.3390/pharmaceutics12080719
APA Style
Bom, S., Santos, C., Barros, R., Martins, A. M., Paradiso, P., Cláudio, R., Pinto, P. C., Ribeiro, H. M., & Marto, J.
(2020). Effects of Starch Incorporation on the Physicochemical Properties and Release Kinetics of Alginate-Based 3D Hydrogel Patches for Topical Delivery. Pharmaceutics, 12(8), 719.
https://doi.org/10.3390/pharmaceutics12080719
