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Soto Lopez ME, Mendoza-Corvis F, Salgado-Behaine JJ, Hernandez-Arteaga AM, González-Peña V, Burgos-Rivero AM, Cortessi D, Vidigal PMP, Pérez-Sierra O. Phage Endolysins as an Alternative Biocontrol Strategy for Pathogenic and Spoilage Microorganisms in the Food Industry. Viruses. 2025; 17(4):564. https://doi.org/10.3390/v17040564

Soto Lopez, Maryoris E., Fernando Mendoza-Corvis, Jose Jorge Salgado-Behaine, Ana M. Hernandez-Arteaga, Víctor González-Peña, Andrés M. Burgos-Rivero, Derrick Cortessi, Pedro M. P. Vidigal, and Omar Pérez-Sierra. 2025. "Phage Endolysins as an Alternative Biocontrol Strategy for Pathogenic and Spoilage Microorganisms in the Food Industry" Viruses 17, no. 4: 564. https://doi.org/10.3390/v17040564

Soto Lopez, M. E., Mendoza-Corvis, F., Salgado-Behaine, J. J., Hernandez-Arteaga, A. M., González-Peña, V., Burgos-Rivero, A. M., Cortessi, D., Vidigal, P. M. P., & Pérez-Sierra, O. (2025). Phage Endolysins as an Alternative Biocontrol Strategy for Pathogenic and Spoilage Microorganisms in the Food Industry. Viruses, 17(4), 564. https://doi.org/10.3390/v17040564