Investigation of Biodegradation, Artificial Aging and Antibacterial Properties of Poly(Butylene Succinate) Biocomposites with Onion Peels and Wheat Bran
Abstract
:1. Introduction
2. Materials and Methods
2.1. Materials and Production of Measurement Samples of Biocomposites
- −
- PBS for injection molding, named BioPBS with symbol FZ71 PB [40] (PTT MCC BIOCHEM Co., Ltd., Bangkok, Thailand) in the form of granules—density 1.26 g/cm3, melting point 115 °C, MFR (190 °C, 2.16 kg) 22 g/10 min.
- −
- Onion peels (OPs) came from a local fruit and vegetable processing plant (Lublin, Poland) in the form of thin yellow-brown peels that were ground in a knife mill before being introduced into the biocomposite; particle diameter was up to 300 µm.
- −
- Wheat bran WB from durum wheat (Triricum durum) came from PZZ Lubella GMW (Lublin, Poland) in the form of flakes; particle diameter was up to 500 µm.
2.2. Methodology
- Mass loss of the biocomposites was determined based on the measurement of the dry mass of individual samples before and after the composting process. Mass loss was calculated from Equation (1), where mi—initial dry mass of the sample; mr—dry mass of the remaining sample after composting that has not decomposed.
- FTIR analysis of the samples was performed using a TENSOR 27 FTIR spectrophotometer (Bruker, Billerica, MA, USA) equipped with an ATR (Attenuated Total Reflectance) attachment with a diamond crystal. The spectra (32 scans per spectrum) were collected for a range of 600–4000 cm−1 and a resolution of 4 cm−1.
- Differential scanning calorimetry (DSC) testing of the samples was made using a 204 F1 Phoenix DSC scanning calorimeter (NETZSCH, Günzbung, Germany) and NETZSCH Proteus data processing software version 6 (NETZSCH, Günzbung, Germany), in accordance with the standard ISO 11357-1: 2023 [43]. DSC thermograms were recorded for the following cycles: heating (I) from −100 °C to 140 °C (at a rate of 10 °C/min), cooling from 140 °C to −100 °C (at a rate of 10 °C/min) and heating (II) from −100 °C to 140 °C (at a rate of 10 °C/min). The samples, weighing approximately 10 mg, were tested in aluminum crucibles with a pierced lid. DSC curves were used to determine the degree of crystallinity Xc, melting enthalpy ΔHm, melting point Tm, crystallization temperature Tc and glass transition temperature Tg for the obtained composites. The degree of crystallinity was calculated from the relationship presented in Equation (2):
- assuming that for PBS, ΔH100% = 110.3 J/g; u—share of the organic filler. The u parameter for composted samples was calculated based on thermogravimetric curves. The DSC curve inflection point in the glass transition area was adopted as the glass transition temperature.
- The color of the samples was determined using an X-Rite Ci4200 spectrophotometer in accordance with the ASTM E308 standard [44]. The CIELab system was used to describe the color, in which it is defined in the L*, a*, b* space. The a parameter describes the color from green (negative values) to red (positive values); b parameter—the color from blue (negative values) to yellow (positive values). The L parameter is luminance—lightness, representing the gray scale from black to white (value 0 corresponds to black, and 100 to white). The difference between two colors, which in this system correspond to two points in the three-dimensional L*, a*, b* space, is described by the following relationship:
- The surface and fracture photos of the samples were taken using a NIKON Eclipse LV100ND optical microscope equipped (Tokyo, Japan) with a DS-U3 camera with NIS-Elements AR 4.20.00 software. The reflected light method was used for observation. The black field method was used for fracture photos, and the focus stacking method was used to obtain a large depth of field. The bright field observation method and 3D photo stacking were used to take surface photos of the samples. The compared samples were observed at the same magnification and illumination values.
- The tests of fungal growth on the studied biocomposites were performed based on the ISO 846:2019 standard (Method A) [45]. According to the standard, the inoculum used was a mixture of five reference strains of fungi: Aspergillus niger (ATCC 6275), Penicillium pinophilum (ATCC 36839) syn. Talaromyces pinophilus, Paecilomyces variotii (ATCC 18502), syn. Byssochlamys spectabilis, Trichoderma virens (ATCC 9645) and Chaetomium globosum (ATCC 6205). According to the standard, the samples were divided into three test batches: batch 0—control samples, stored in standardized climatic conditions of conditioning and testing according to ISO 291:2008 [46] (23 ± 1 °C, 50 ± 5% RH); two fragments/sample were used; batch S—sterile samples, stored in the same conditions as test batch I; two fragments/sample were used; batch I—test samples inoculated with microorganisms and incubated; five fragments/sample were used. The samples were incubated for 28 days at 29 ± 1 °C. Visual evaluation was performed using a SCAN 1200 automatic colony counter (Interscience, Saint-Nom-la-Breteche, France).
- Cell culture experiments were conducted using a normal human skin fibroblast BJ cell line (ATCC, London, UK). The cells were cultured in EMEM supplemented with 10% FBS (Pan-Biotech GmbH, Aidenbach, Bavaria, Germany), 100 U/mL of penicillin and 100 µg/mL of streptomycin (Sigma-Aldrich Chemicals, Warsaw, Poland) at 37 °C in a humidified atmosphere of 5% CO2 and 95% air (Heraeus Cytoperm 2, Thermo Scientific, Waltham, MA, USA). The cytotoxicity test was performed by an indirect method using material extracts according to the ISO 10993-12:2012 standard [47]. The sterilized materials (ethylene oxide sterilization) were incubated in EMEM culture medium with 2% FBS for 24 h at 37 °C, in a ratio of 1.25 cm2/mL of culture fluid. Simultaneously, cells at a density of 2 × 10⁵ cells/mL were seeded in a 96-well plate in a volume of 100 µL and also cultured for 24 h at 37 °C. After this period, the medium was removed from the cells and replaced with the material extracts. The negative cytotoxicity control (sample designated as “control”) consisted of cells cultured exclusively in culture medium (EMEM with 2% FBS). The prepared cells were then incubated for an additional 24 h under the same conditions. After this incubation, an MTT colorimetric assay was performed (Sigma-Aldrich Chemical, Warsaw, Poland). MTT solution (1 mg/mL) was prepared in culture medium, and 100 µL of this solution was added to each well containing cells, followed by incubation for 3 h at 37 °C. During this period, mitochondrial dehydrogenase enzymes in viable cells reduced MTT to formazan, resulting in the formation of formazan crystals within living cells. After incubation, 100 µL of a 10% SDS solution in 0.01 M HCl was added to each well to dissolve the formazan crystals. After 12 h, the absorbance of the formazan solution was measured at a wavelength of 570 nm using a plate reader. The amount of formazan formed was proportional to the number of viable cells. MTT test results were expressed as a percentage of the optical density (OD) value obtained relative to the negative cytotoxicity control.
- Antibacterial activity evaluation was performed based on the standard AATCC Test Method 100-2004, as previously described [48]. Reference bacterial strain Escherichia coli (ATCC 25922) was grown at 37 °C for 24 h in Mueller–Hinton Agar medium (Biomaxima, Lublin, Poland). Then, the bacteria were scraped and suspended in sterile Mueller–Hinton broth to a density of 0.5 McFarland. Briefly, the materials (previously sterilized with ethylene oxide) were placed in sterile Petri dishes and treated with 50 µL bacterial suspension diluted to a concentration of 1.5 × 10⁴ CFU (prepared in 250-fold-diluted Mueller–Hinton broth). All samples were incubated at 37 °C for 24 h and then transferred into an appropriate volume of sterile 0.9% NaCl solution. In the next step, the samples were vigorously shaken for 60 s to remove bacteria from the materials. Simultaneously, a bacterial growth control was prepared by incubating the same volume of the bacterial suspension without contact with tested materials. All samples were then plated on Mueller–Hinton agar using an automated plater (EasySpiral Dilute, Interscience, Saint-Nom-la-Bretéche, France). The plates were incubated at 37 °C for 24 h. Next, CFUs were counted for each plate using the Scan 300 counter. Additionally, representative images of bacterial growth on the plates were taken.
3. Results and Discussion
3.1. Composting
3.1.1. Mass Loss
3.1.2. DSC
3.1.3. Changes in Chemical Structure
3.2. Evaluation of Fungal Growth
3.3. Artificial Aging
3.3.1. Color
3.3.2. Morphology
3.3.3. Changes in Chemical Structure
3.4. Cell Culture Assessment
3.5. Antibacterial Properties
4. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Sample | Heating I | Cooling | Heating II | |||||
---|---|---|---|---|---|---|---|---|
Tg [°C] | Tm [°C] | ΔHm [J/g] | Tc [°C] | Tg [°C] | Tm [°C] | ΔHm [J/g] | Xc [%] | |
PBS | −25.6 | 121.3 | 72.39 | 86.4 | −31.7 | 118.5 | 70.03 | 63.49 |
PBS_15 | −32.8 | 121.9 | 117.4 | 83.3 | −32.6 | 104/118.4 | 75.18 | 68.2 |
PBS_30 | −32.0 | 120.8 | 123.0 | 84.9 | −31.3 | 105/117.6 | 93.12 | 84.4 |
PBS_45 | −28.3 | 120.1 | 120.5 | 84.3 | −30.9 | 104/118.0 | 96.17 | 87.2 |
PBS_60 | −34.3 | 120.0 | 123.2 | 84.9 | −27.1 | 104/117.4 | 98.4 | 89.1 |
PBS_90 | −37.9 | 115.7 | 119.3 | 82.1 | −24.5 | 98/113.3 | 104.8 | 95.0 |
OP15 | −25.1 | 121.9 | 71.32 | 82.1 | −33.2 | 116.7 | 59.05 | 62.98 |
OP15_15 | −30.9 | 124.2 | 110.5 | 77.3 | −29.1 | 118.0 | 76.79 | 81.9 |
OP15_30 | −30.9 | 122.5 | 111.1 | 77.3 | −27.3 | 118.0 | 79.5 | 84.8 |
OP15_45 | −29.8 | 122.2 | 118.1 | 76.8 | −28.2 | 118.5 | 84.4 | 90.0 |
OP15_60 | −28.7 | 122.5 | 117.9 | 77.5 | −29.4 | 116.5 | 86.91 | 92.7 |
OP15_90 | −30.9 | 119.4 | 111.6 | 75.1 | −20.7 | 116.1 | 88.2 | 94.1 |
OP30 | −29.5 | 119.0 | 72.15 | 78.0 | −30.2 | 119.2 | 51.89 | 67.21 |
OP30_15 | −26.6 | 120.7 | 94.59 | 76.7 | −26.6 | 116.6 | 60.65 | 78.6 |
OP30_30 | −28.2 | 121.9 | 98.99 | 74.2 | −25.2 | 117.8 | 65.82 | 85.2 |
OP30_45 | −30.6 | 120.7 | 89.35 | 78.7 | −29.9 | 117.4 | 69.47 | 90.0 |
OP30_60 | −28.6 | 121.3 | 103.6 | 74.1 | −27.5 | 119.9 | 72.4 | 93.8 |
OP30_90 | −27.4 | 120.4 | 83.04 | 74.2 | −28.0 | 116/119.6 | 75.34 | 97.6 |
WB15 | −34.4 | 118.6 | 81.5 | 79.6 | −33.6 | 116.7 | 69.05 | 73.65 |
WB15_15 | −34.1 | 121.9 | 107.3 | 83.2 | −26.1 | 117.7 | 76.39 | 81.5 |
WB15_30 | −35.1 | 123.7 | 111.9 | 81.4 | −30.7 | 106/121.3 | 79.78 | 85.1 |
WB15_45 | −33.5 | 123.1 | 108.6 | 79.9 | −26.0 | 122.4 | 78.01 | 88.4 |
WB15_60 | −33.1 | 118.9 | 112.7 | 79.8 | −28.7 | 115.9 | 94.5 | 90.2 |
WB15_90 | −25.0 | 119.6 | 89.18 | 75.0 | −28.9 | 118.7 | 99.18 | 94.7 |
WB30 | −31.6 | 118.4 | 70.0 | 78.4 | −29.5 | 118.0 | 61.19 | 79.25 |
WB30_15 | −35.1 | 121.2 | 89.3 | 81.8 | −33.0 | 105/119.7 | 62.56 | 81.0 |
WB30_30 | −29.9 | 122.0 | 97.37 | 80.6 | −30.7 | 105/120.7 | 70.32 | 85.0 |
WB30_45 | −32.4 | 120.7 | 89.83 | 78.2 | −29.4 | 120.4 | 79.04 | 89.6 |
WB30_60 | −30.3 | 119.8 | 84.45 | 76.7 | −17.7 | 119.4 | 87.29 | 87.9 |
WB30_90 | - | 117.0 | - | 76.9 | −19.4 | 116.6 | 98.92 | 94.4 |
Batch | Evaluation | PBS | WB15 | WB30 | OP15 | OP30 |
---|---|---|---|---|---|---|
0 | Visual | 0 | 0 | 0 | 0 | 0 |
S | 0 | 0 | 0 | 0 | 0 | |
I | 2 | 3 | 4 | 3 | 5 | |
I | Microscopic | Not applicable | Not applicable | Not applicable | Not applicable | Not applicable |
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Sasimowski, E.; Grochowicz, M.; Janczak, K.; Nurzyńska, A.; Belcarz-Romaniuk, A. Investigation of Biodegradation, Artificial Aging and Antibacterial Properties of Poly(Butylene Succinate) Biocomposites with Onion Peels and Wheat Bran. Materials 2025, 18, 293. https://doi.org/10.3390/ma18020293
Sasimowski E, Grochowicz M, Janczak K, Nurzyńska A, Belcarz-Romaniuk A. Investigation of Biodegradation, Artificial Aging and Antibacterial Properties of Poly(Butylene Succinate) Biocomposites with Onion Peels and Wheat Bran. Materials. 2025; 18(2):293. https://doi.org/10.3390/ma18020293
Chicago/Turabian StyleSasimowski, Emil, Marta Grochowicz, Katarzyna Janczak, Aleksandra Nurzyńska, and Anna Belcarz-Romaniuk. 2025. "Investigation of Biodegradation, Artificial Aging and Antibacterial Properties of Poly(Butylene Succinate) Biocomposites with Onion Peels and Wheat Bran" Materials 18, no. 2: 293. https://doi.org/10.3390/ma18020293
APA StyleSasimowski, E., Grochowicz, M., Janczak, K., Nurzyńska, A., & Belcarz-Romaniuk, A. (2025). Investigation of Biodegradation, Artificial Aging and Antibacterial Properties of Poly(Butylene Succinate) Biocomposites with Onion Peels and Wheat Bran. Materials, 18(2), 293. https://doi.org/10.3390/ma18020293