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Journal: Materials, 2022
Volume: 15
Number: 7842
7842
Article: Effect of Pro-Ecological Cooling and Lubrication Methods on the Sharpening Process of Planar Blades Used in Food Processing
Authors: by Bartosz Zieliński, Krzysztof Nadolny, Wojciech Zawadka, Tomasz Chaciński, Wojciech Stachurski and Gilmar Ferreira Batalha
Link: https://www.mdpi.com/1996-1944/15/21/7842

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