Paul, A.K.; Lim, C.L.; Apu, M.A.I.; Dolma, K.G.; Gupta, M.; de Lourdes Pereira, M.; Wilairatana, P.; Rahmatullah, M.; Wiart, C.; Nissapatorn, V.
Are Fermented Foods Effective against Inflammatory Diseases? Int. J. Environ. Res. Public Health 2023, 20, 2481.
https://doi.org/10.3390/ijerph20032481
AMA Style
Paul AK, Lim CL, Apu MAI, Dolma KG, Gupta M, de Lourdes Pereira M, Wilairatana P, Rahmatullah M, Wiart C, Nissapatorn V.
Are Fermented Foods Effective against Inflammatory Diseases? International Journal of Environmental Research and Public Health. 2023; 20(3):2481.
https://doi.org/10.3390/ijerph20032481
Chicago/Turabian Style
Paul, Alok K., Chooi Ling Lim, Md. Aminul Islam Apu, Karma G. Dolma, Madhu Gupta, Maria de Lourdes Pereira, Polrat Wilairatana, Mohammed Rahmatullah, Christophe Wiart, and Veeranoot Nissapatorn.
2023. "Are Fermented Foods Effective against Inflammatory Diseases?" International Journal of Environmental Research and Public Health 20, no. 3: 2481.
https://doi.org/10.3390/ijerph20032481
APA Style
Paul, A. K., Lim, C. L., Apu, M. A. I., Dolma, K. G., Gupta, M., de Lourdes Pereira, M., Wilairatana, P., Rahmatullah, M., Wiart, C., & Nissapatorn, V.
(2023). Are Fermented Foods Effective against Inflammatory Diseases? International Journal of Environmental Research and Public Health, 20(3), 2481.
https://doi.org/10.3390/ijerph20032481