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Journal: Int. J. Environ. Res. Public Health, 2022
Volume: 19
Number: 13684

Article: Maple Syrup: Chemical Analysis and Nutritional Profile, Health Impacts, Safety and Quality Control, and Food Industry Applications
Authors: by Ariana Saraiva, Conrado Carrascosa, Fernando Ramos, Dele Raheem, Maria Lopes and António Raposo
Link: https://www.mdpi.com/1660-4601/19/20/13684

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