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Journal: Int. J. Environ. Res. Public Health, 2022
Volume: 19
Number: 11488

Article: Impact of an Interactive Health Corner Using the Culinary Education Approach in Promoting Long-Term Dietary Changes among Patients Who Seek Public Primary Care Services
Authors: by Lynette Mei Lim Goh, Li Ming Chow, Su Yi Ng, Dana Wai Shin Chow and Raymond Boon Tar Lim
Link: https://www.mdpi.com/1660-4601/19/18/11488

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