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Journal: Int. J. Environ. Res. Public Health, 2022
Volume: 19
Number: 9918
9918
Article: Do Body Composition and Values of Selected Nutritional Status Indices Influence the Glycaemic Index Values of Vegetarian Dishes? A Pilot Study in a Group of Older Women
Authors: by Ewa Raczkowska, Maciej Bienkiewicz, Robert Gajda, Monika Bronkowska, Ewa Piotrowska and Marta Habánová
Link: https://www.mdpi.com/1660-4601/19/16/9918

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