Article Versions Notes

Lin I-H, Duong TV, Wong T-C, Nien S-W, Tseng I-H, Chiang Y-J, Wang H-H, Yang S-H. Dietary Nutrients and Cardiovascular Risk Factors among Renal Transplant Recipients. International Journal of Environmental Research and Public Health. 2021; 18(16):8448. https://doi.org/10.3390/ijerph18168448

Lin, I-Hsin, Tuyen Van Duong, Te-Chih Wong, Shih-Wei Nien, I-Hsin Tseng, Yang-Jen Chiang, Hsu-Han Wang, and Shwu-Huey Yang. 2021. "Dietary Nutrients and Cardiovascular Risk Factors among Renal Transplant Recipients" International Journal of Environmental Research and Public Health 18, no. 16: 8448. https://doi.org/10.3390/ijerph18168448

Lin, I.-H., Duong, T. V., Wong, T.-C., Nien, S.-W., Tseng, I.-H., Chiang, Y.-J., Wang, H.-H., & Yang, S.-H. (2021). Dietary Nutrients and Cardiovascular Risk Factors among Renal Transplant Recipients. International Journal of Environmental Research and Public Health, 18(16), 8448. https://doi.org/10.3390/ijerph18168448