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Journal: Int. J. Environ. Res. Public Health, 2021
Volume: 18
Number: 7950
7950
Article: Nutrient Dense, Low-Cost Foods Can Improve the Affordability and Quality of the New Zealand Diet—A Substitution Modeling Study
Authors: by Carlene S. Starck, Michelle Blumfield, Tim Keighley, Skye Marshall, Peter Petocz, Elif Inan-Eroglu, Kylie Abbott, Tim Cassettari, Ajmol Ali, Carol Wham, Rozanne Kruger, Geoff Kira and Flavia Fayet-Moore
Link: https://www.mdpi.com/1660-4601/18/15/7950

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