Krais, A.M.; Essig, J.Y.; Gren, L.; Vogs, C.; Assarsson, E.; Dierschke, K.; Nielsen, J.; Strandberg, B.; Pagels, J.; Broberg, K.;
et al. Biomarkers after Controlled Inhalation Exposure to Exhaust from Hydrogenated Vegetable Oil (HVO). Int. J. Environ. Res. Public Health 2021, 18, 6492.
https://doi.org/10.3390/ijerph18126492
AMA Style
Krais AM, Essig JY, Gren L, Vogs C, Assarsson E, Dierschke K, Nielsen J, Strandberg B, Pagels J, Broberg K,
et al. Biomarkers after Controlled Inhalation Exposure to Exhaust from Hydrogenated Vegetable Oil (HVO). International Journal of Environmental Research and Public Health. 2021; 18(12):6492.
https://doi.org/10.3390/ijerph18126492
Chicago/Turabian Style
Krais, Annette M., Julie Y. Essig, Louise Gren, Carolina Vogs, Eva Assarsson, Katrin Dierschke, Jörn Nielsen, Bo Strandberg, Joakim Pagels, Karin Broberg,
and et al. 2021. "Biomarkers after Controlled Inhalation Exposure to Exhaust from Hydrogenated Vegetable Oil (HVO)" International Journal of Environmental Research and Public Health 18, no. 12: 6492.
https://doi.org/10.3390/ijerph18126492
APA Style
Krais, A. M., Essig, J. Y., Gren, L., Vogs, C., Assarsson, E., Dierschke, K., Nielsen, J., Strandberg, B., Pagels, J., Broberg, K., Lindh, C. H., Gudmundsson, A., & Wierzbicka, A.
(2021). Biomarkers after Controlled Inhalation Exposure to Exhaust from Hydrogenated Vegetable Oil (HVO). International Journal of Environmental Research and Public Health, 18(12), 6492.
https://doi.org/10.3390/ijerph18126492
