Order Article Reprints

Lim M-A, Kim J-Y, Acharya D, Bajgain BB, Park J-H, Yoo S-J, Lee K. A Diarrhoeagenic Enteropathogenic Escherichia coli (EPEC) Infection Outbreak That Occurred among Elementary School Children in Gyeongsangbuk-Do Province of South Korea Was Associated with Consumption of Water-Contaminated Food Items. International Journal of Environmental Research and Public Health. 2020; 17(9):3149. https://doi.org/10.3390/ijerph17093149

Lim, Min-A, Ji-Yeong Kim, Dilaram Acharya, Bishnu Bahadur Bajgain, Ji-Hyuk Park, Seok-Ju Yoo, and Kwan Lee. 2020. "A Diarrhoeagenic Enteropathogenic Escherichia coli (EPEC) Infection Outbreak That Occurred among Elementary School Children in Gyeongsangbuk-Do Province of South Korea Was Associated with Consumption of Water-Contaminated Food Items" International Journal of Environmental Research and Public Health 17, no. 9: 3149. https://doi.org/10.3390/ijerph17093149

Lim, M.-A., Kim, J.-Y., Acharya, D., Bajgain, B. B., Park, J.-H., Yoo, S.-J., & Lee, K. (2020). A Diarrhoeagenic Enteropathogenic Escherichia coli (EPEC) Infection Outbreak That Occurred among Elementary School Children in Gyeongsangbuk-Do Province of South Korea Was Associated with Consumption of Water-Contaminated Food Items. International Journal of Environmental Research and Public Health, 17(9), 3149. https://doi.org/10.3390/ijerph17093149